Beef, New Zealand, imported, variety meats and by-products, tongue, raw



FOOD NAME

Beef, New Zealand, imported, variety meats and by-products, tongue, raw

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, New Zealand, imported, variety meats and by-products, tongue, raw belongs to Beef Products category. In 100 g, it has 243 kcal of energy, 17.8 g of protein, 19.1 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 12.15 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 17.8 g
Total lipid (fat) 19.1 g
Carbohydrate, by difference 0 g
Energy 243 kcal
Energy 1020 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.212 mg
Cholesterol 81 mg
Fatty acids, total trans 0.785 g
Fatty acids, total monounsaturated 6.66 g
Fatty acids, total polyunsaturated 0.638 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 6.69 g
SFA 16:0 3.33 g
SFA 18:0 2.57 g
SFA 20:0 0.016 g
SFA 14:0 0.438 g
SFA 22:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.011 g
SFA 8:0 0 g
SFA 17:0 0.307 g
SFA 12:0 0.011 g
MINERALS
Name Amount
Calcium, Ca 4 mg
Magnesium, Mg 16 mg
Iron, Fe 1.81 mg
Phosphorus, P 150 mg
Potassium, K 252 mg
Sodium, Na 73 mg
Zinc, Zn 2.7 mg
Copper, Cu 0.12 mg
VITAMINS
Name Amount
Vitamin A, IU 40 IU
Vitamin A, RAE 12 µg
Vitamin B-6 0.094 mg
Vitamin B-12 5.18 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.3 µg
Vitamin D (D2 + D3), International Units 14 IU
Vitamin E (alpha-tocopherol) 0.95 mg
Vitamin E, added 0 mg
Carotene, alpha 0 µg
Carotene, beta 0 µg