Veal, external fat only, cooked



FOOD NAME

Veal, external fat only, cooked

FOOD CATEGORY

Lamb, Veal, and Game Products

FOOD DESCRIPTION

Food Veal, external fat only, cooked belongs to Lamb, Veal, and Game Products category. In 100 g, it has 540 kcal of energy, 15.3 g of protein, 53.2 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 27 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 15.3 g
Total lipid (fat) 53.2 g
Carbohydrate, by difference 0 g
Energy 540 kcal
Energy 2260 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.16 mg
Folic acid 0 µg
Cholesterol 85 mg
Fatty acids, total trans 2.05 g
Fatty acids, total monounsaturated 23.9 g
Fatty acids, total polyunsaturated 1.71 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 17.8 g
SFA 16:0 11.2 g
SFA 18:0 4.76 g
SFA 20:0 0.019 g
SFA 14:0 1.25 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.014 g
SFA 8:0 0 g
SFA 17:0 0.494 g
SFA 12:0 0.033 g
MINERALS
Name Amount
Calcium, Ca 58 mg
Magnesium, Mg 26 mg
Iron, Fe 1.09 mg
Phosphorus, P 168 mg
Potassium, K 152 mg
Sodium, Na 103 mg
Zinc, Zn 1.42 mg
Copper, Cu 0.074 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.214 mg
Vitamin B-12 1.61 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 3.6 µg
Vitamin D (D2 + D3), International Units 142 IU
Vitamin E (alpha-tocopherol) 0.45 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 2.4 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg