Bread, stuffing, dry mix, prepared



FOOD NAME

Bread, stuffing, dry mix, prepared

FOOD CATEGORY

Baked Products

FOOD DESCRIPTION

Food Bread, stuffing, dry mix, prepared belongs to Baked Products category. In 100 g, it has 195 kcal of energy, 2.73 g of protein, 12 g of total lipids (fat), 18.8 g of carbohydrate and 2.04 g of sugar. The amount of energy represents 9.75 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.73 g
Total lipid (fat) 12 g
Carbohydrate, by difference 18.8 g
Energy 195 kcal
Energy 815 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0.8 g
Riboflavin 0.105 mg
Folic acid 18 µg
Cholesterol 0 mg
Fatty acids, total trans 2.07 g
Fatty acids, total monounsaturated 5.77 g
Fatty acids, total polyunsaturated 3.55 g
Sugars, total including NLEA 2.04 g
LIPIDS
Name Amount
Fatty acids, total saturated 2.32 g
SFA 16:0 1.31 g
SFA 18:0 0.923 g
SFA 14:0 0.011 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 30 mg
Magnesium, Mg 11 mg
Iron, Fe 0.95 mg
Phosphorus, P 38 mg
Potassium, K 67 mg
Sodium, Na 479 mg
Zinc, Zn 0.23 mg
Copper, Cu 0.064 mg
VITAMINS
Name Amount
Vitamin A, IU 497 IU
Vitamin A, RAE 114 µg
Vitamin B-6 0.039 mg
Vitamin B-12 0.02 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 1.34 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 13.2 µg
Carotene, alpha 0 µg
Carotene, beta 85 µg