Leavening agents, baking soda



FOOD NAME

Leavening agents, baking soda

FOOD CATEGORY

Baked Products

FOOD DESCRIPTION

Food Leavening agents, baking soda belongs to Baked Products category. In 100 g, it has 0 kcal of energy, 0 g of protein, 0 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 0 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0 g
Total lipid (fat) 0 g
Carbohydrate, by difference 0 g
Energy 0 kcal
Energy 0 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0 g
Fatty acids, total polyunsaturated 0 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 0 g
SFA 16:0 0 g
SFA 18:0 0 g
SFA 14:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 0 mg
Magnesium, Mg 0 mg
Iron, Fe 0 mg
Phosphorus, P 0 mg
Potassium, K 0 mg
Sodium, Na 27400 mg
Zinc, Zn 0 mg
Copper, Cu 0 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
MUFA 18:1 0 g
PUFA 18:2 0 g
PUFA 18:3 0 g
PUFA 20:4 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
PUFA 22:6 n-3 (DHA) 0 g
MUFA 16:1 0 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
Retinol 0 µg
Niacin 0 mg
Pantothenic acid 0 mg
Water 0.2 g
Folate, food 0 µg
Thiamin 0 mg
Folate, total 0 µg
Ash 36.9 g
Manganese, Mn 0 mg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Theobromine 0 mg
Vitamin B-12, added 0 µg
Folate, DFE 0 µg
Betaine 0 mg
Choline, total 0 mg
Selenium, Se 0.2 µg