Fish, pike, walleye, raw



FOOD NAME

Fish, pike, walleye, raw

FOOD SCIENTIFIC NAME

Stizostedion vitreum vitreum (Mitchill)

FOOD CATEGORY

Finfish and Shellfish Products

FOOD DESCRIPTION

Food Fish, pike, walleye, raw belongs to Finfish and Shellfish Products category. It's scientific name is Stizostedion vitreum vitreum (Mitchill). In 100 g, it has 93 kcal of energy, 19.1 g of protein, 1.22 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 4.65 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 19.1 g
Total lipid (fat) 1.22 g
Carbohydrate, by difference 0 g
Energy 93 kcal
Energy 389 kJ
Alcohol, ethyl 0 g
Fiber, total dietary 0 g
Riboflavin 0.16 mg
Folic acid 0 µg
Cholesterol 86 mg
Fatty acids, total monounsaturated 0.294 g
Fatty acids, total polyunsaturated 0.447 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.249 g
SFA 16:0 0.197 g
SFA 18:0 0.034 g
SFA 14:0 0.018 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 110 mg
Magnesium, Mg 30 mg
Iron, Fe 1.3 mg
Phosphorus, P 210 mg
Potassium, K 389 mg
Sodium, Na 51 mg
Zinc, Zn 0.62 mg
Copper, Cu 0.178 mg
VITAMINS
Name Amount
Vitamin A, IU 70 IU
Vitamin A, RAE 21 µg
Vitamin B-6 0.12 mg
Vitamin B-12 2 µg
Vitamin C, total ascorbic acid 0 mg
OTHERS
Name Amount
Folate, DFE 15 µg
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
Retinol 21 µg
Ash 1.2 g
Manganese, Mn 0.8 mg
Thiamin 0.27 mg
Folate, total 15 µg
Folate, food 15 µg
Tryptophan 0.214 g
Threonine 0.839 g
Methionine 0.566 g
Phenylalanine 0.747 g
Tyrosine 0.646 g
PUFA 22:6 n-3 (DHA) 0.225 g
MUFA 16:1 0.098 g
PUFA 2:5 n-3 (EPA) 0.086 g
PUFA 22:5 n-3 (DPA) 0.038 g
Alanine 1.16 g
Glutamic acid 2.86 g
Glycine 0.919 g
Proline 0.677 g
Water 79.3 g
PUFA 18:2 0.026 g
PUFA 18:3 0.014 g
PUFA 20:4 0.058 g
Niacin 2.3 mg
Pantothenic acid 0.75 mg
MUFA 18:1 0.196 g
Isoleucine 0.882 g
Leucine 1.56 g
Lysine 1.76 g
Cystine 0.205 g
Valine 0.986 g
Arginine 1.14 g
Histidine 0.563 g
Aspartic acid 1.96 g
Serine 0.781 g
Selenium, Se 12.6 µg