Moose, liver, braised (Alaska Native)
FOOD NAME
Moose, liver, braised (Alaska Native)
FOOD SCIENTIFIC NAME
Alces alces
FOOD CATEGORY
American Indian/Alaska Native Foods
FOOD DESCRIPTION
Food Moose, liver, braised (Alaska Native) belongs to American Indian/Alaska Native Foods category. It's scientific name is Alces alces. In 100 g, it has 155 kcal of energy, 24.4 g of protein, 4.89 g of total lipids (fat), 3.43 g of carbohydrate and 0 g of sugar. The amount of energy represents 7.75 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 24.4 | g |
Total lipid (fat) | 4.89 | g |
Carbohydrate, by difference | 3.43 | g |
Energy | 155 | kcal |
Energy | 650 | kJ |
Riboflavin | 4.1 | mg |
Cholesterol | 389 | mg |
Fatty acids, total monounsaturated | 0.65 | g |
Fatty acids, total polyunsaturated | 1.07 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 7 | mg |
Magnesium, Mg | 20 | mg |
Iron, Fe | 6.77 | mg |
Phosphorus, P | 429 | mg |
Potassium, K | 235 | mg |
Sodium, Na | 70 | mg |
Zinc, Zn | 6.07 | mg |
Copper, Cu | 2.79 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 96000 | IU |
Vitamin B-6 | 0.91 | mg |
Vitamin B-12 | 71 | µg |
Vitamin C, total ascorbic acid | 22.6 | mg |