DENNY'S, top sirloin steak



FOOD NAME

DENNY'S, top sirloin steak

FOOD CATEGORY

Restaurant Foods

FOOD DESCRIPTION

Food DENNY'S, top sirloin steak belongs to Restaurant Foods category. In 100 g, it has 182 kcal of energy, 28.9 g of protein, 7.34 g of total lipids (fat), 0.14 g of carbohydrate and 0 g of sugar. The amount of energy represents 9.1 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 28.9 g
Total lipid (fat) 7.34 g
Carbohydrate, by difference 0.14 g
Energy 182 kcal
Energy 762 kJ
Riboflavin 0.22 mg
Cholesterol 82 mg
Fatty acids, total trans 0.276 g
Fatty acids, total monounsaturated 2.84 g
Fatty acids, total polyunsaturated 0.672 g
LIPIDS
Name Amount
Fatty acids, total saturated 2.6 g
SFA 16:0 1.44 g
SFA 18:0 0.874 g
SFA 20:0 0.007 g
SFA 14:0 0.15 g
SFA 22:0 0.003 g
SFA 15:0 0.026 g
SFA 10:0 0.013 g
SFA 8:0 0.001 g
SFA 17:0 0.07 g
SFA 12:0 0.005 g
MINERALS
Name Amount
Calcium, Ca 6 mg
Magnesium, Mg 24 mg
Iron, Fe 3.27 mg
Phosphorus, P 264 mg
Potassium, K 341 mg
Sodium, Na 349 mg
Zinc, Zn 5.26 mg
Copper, Cu 0.118 mg
VITAMINS
Name Amount
Vitamin B-6 0.613 mg
Vitamin B-12 2.7 µg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 1 µg