Oil, corn, peanut, and olive



FOOD NAME

Oil, corn, peanut, and olive

FOOD CATEGORY

Fats and Oils

FOOD DESCRIPTION

Food Oil, corn, peanut, and olive belongs to Fats and Oils category. In 100 g, it has 884 kcal of energy, 0 g of protein, 100 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 44.2 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0 g
Total lipid (fat) 100 g
Carbohydrate, by difference 0 g
Energy 884 kcal
Energy 3700 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 48 g
Fatty acids, total polyunsaturated 33 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 14.4 g
SFA 16:0 10.5 g
SFA 18:0 2.07 g
SFA 14:0 0.033 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 0 mg
Magnesium, Mg 0 mg
Iron, Fe 0.13 mg
Phosphorus, P 0 mg
Potassium, K 0 mg
Sodium, Na 0 mg
Zinc, Zn 0.02 mg
Copper, Cu 0 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 14.8 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 21 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg