Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)



FOOD NAME

Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)

FOOD SCIENTIFIC NAME

Malus domestica

FOOD CATEGORY

Fruits and Fruit Juices

FOOD DESCRIPTION

Food Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) belongs to Fruits and Fruit Juices category. It's scientific name is Malus domestica. In 100 g, it has 63 kcal of energy, 0.2 g of protein, 0.18 g of total lipids (fat), 15.2 g of carbohydrate and 11.7 g of sugar. The amount of energy represents 3.15 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.2 g
Total lipid (fat) 0.18 g
Carbohydrate, by difference 15.2 g
Energy 63 kcal
Energy 265 kJ
Fiber, total dietary 2.1 g
Riboflavin 0.026 mg
Fatty acids, total trans 0 g
Sugars, total including NLEA 11.7 g
MINERALS
Name Amount
Calcium, Ca 7 mg
Magnesium, Mg 5 mg
Iron, Fe 0.1 mg
Phosphorus, P 13 mg
Potassium, K 109 mg
Sodium, Na 1 mg
Zinc, Zn 0.04 mg
Copper, Cu 0.025 mg
VITAMINS
Name Amount
Vitamin A, IU 38 IU
Vitamin A, RAE 2 µg
Vitamin B-6 0.045 mg
Vitamin E (alpha-tocopherol) 0.18 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 1 µg
Carotene, alpha 0 µg
Carotene, beta 17 µg
OTHERS
Name Amount
Ash 0.24 g
Starch 0.05 g
Fructose 6.47 g
Lactose 0 g
Galactose 0 g
Manganese, Mn 0.031 mg
Cryptoxanthin, beta 11 µg
Lycopene 0 µg
Thiamin 0.013 mg
Folate, total 3 µg
Folate, food 3 µg
Sucrose 2.21 g
Glucose 3 g
Maltose 0 g
Water 84.2 g
Selenium, Se 0 µg
Lutein + zeaxanthin 11 µg
Niacin 0.07 mg
Pantothenic acid 0.051 mg
Choline, total 3.4 mg