Pork, fresh, loin, whole, separable lean and fat, cooked, broiled



FOOD NAME

Pork, fresh, loin, whole, separable lean and fat, cooked, broiled

FOOD CATEGORY

Pork Products

FOOD DESCRIPTION

Food Pork, fresh, loin, whole, separable lean and fat, cooked, broiled belongs to Pork Products category. In 100 g, it has 242 kcal of energy, 27.3 g of protein, 13.9 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 12.1 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 27.3 g
Total lipid (fat) 13.9 g
Carbohydrate, by difference 0 g
Energy 242 kcal
Energy 1010 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.321 mg
Folic acid 0 µg
Cholesterol 80 mg
Fatty acids, total monounsaturated 6.19 g
Fatty acids, total polyunsaturated 1.2 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 5.23 g
SFA 16:0 3.21 g
SFA 18:0 1.71 g
SFA 14:0 0.18 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.01 g
SFA 8:0 0 g
SFA 12:0 0.01 g
MINERALS
Name Amount
Calcium, Ca 19 mg
Magnesium, Mg 28 mg
Iron, Fe 0.87 mg
Phosphorus, P 246 mg
Potassium, K 423 mg
Sodium, Na 62 mg
Zinc, Zn 2.39 mg
Copper, Cu 0.073 mg
VITAMINS
Name Amount
Vitamin A, IU 7 IU
Vitamin A, RAE 2 µg
Vitamin B-6 0.464 mg
Vitamin B-12 0.7 µg
Vitamin C, total ascorbic acid 0.6 mg
Vitamin D (D2 + D3) 1.3 µg
Vitamin D (D2 + D3), International Units 53 IU
Vitamin E (alpha-tocopherol) 0.29 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
MUFA 22:1 0 g
PUFA 18:4 0 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
Vitamin D3 (cholecalciferol) 1.3 µg
Folate, food 5 µg
Folate, DFE 5 µg
Vitamin B-12, added 0 µg
Theobromine 0 mg
Lutein + zeaxanthin 0 µg
Retinol 2 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Water 57.9 g
MUFA 18:1 5.6 g
PUFA 18:2 1.07 g
PUFA 18:3 0.04 g
PUFA 20:4 0.05 g
Niacin 5.04 mg
Pantothenic acid 0.698 mg
Isoleucine 1.26 g
Leucine 2.18 g
Lysine 2.45 g
Cystine 0.344 g
Valine 1.47 g
Arginine 1.72 g
Histidine 1.07 g
Aspartic acid 2.51 g
Serine 1.13 g
MUFA 20:1 0.11 g
Ash 1.35 g
Thiamin 0.877 mg
Manganese, Mn 0.009 mg
Tyrosine 0.936 g
Alanine 1.6 g
Glutamic acid 4.22 g
Glycine 1.41 g
Proline 1.16 g
Folate, total 5 µg
Tryptophan 0.338 g
Threonine 1.23 g
Methionine 0.712 g
Phenylalanine 1.09 g
MUFA 16:1 0.42 g
Selenium, Se 45.3 µg
Betaine 3.6 mg
Choline, total 93.9 mg