Elk, free range, roast, eye of round, cooked (Shoshone Bannock)



FOOD NAME

Elk, free range, roast, eye of round, cooked (Shoshone Bannock)

FOOD CATEGORY

American Indian/Alaska Native Foods

FOOD DESCRIPTION

Food Elk, free range, roast, eye of round, cooked (Shoshone Bannock) belongs to American Indian/Alaska Native Foods category. In 100 g, it has 148 kcal of energy, 30.6 g of protein, 2.85 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 7.4 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 30.6 g
Total lipid (fat) 2.85 g
Carbohydrate, by difference 0 g
Energy 148 kcal
Energy 619 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.358 mg
Folic acid 0 µg
Cholesterol 63 mg
Fatty acids, total trans 0.04 g
Fatty acids, total monounsaturated 1.35 g
Fatty acids, total polyunsaturated 0.137 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.12 g
SFA 16:0 0.821 g
SFA 18:0 0.166 g
SFA 20:0 0.003 g
SFA 14:0 0.105 g
SFA 22:0 0 g
SFA 15:0 0.013 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 17:0 0.014 g
SFA 12:0 0.003 g
MINERALS
Name Amount
Calcium, Ca 4 mg
Magnesium, Mg 26 mg
Iron, Fe 2.68 mg
Phosphorus, P 236 mg
Potassium, K 369 mg
Sodium, Na 50 mg
Zinc, Zn 4.8 mg
Copper, Cu 0.154 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.914 mg
Vitamin B-12 1.95 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin E (alpha-tocopherol) 0.47 mg
Vitamin E, added 0 mg
Carotene, alpha 0 µg
Carotene, beta 0 µg