Restaurant, Latino, tamale, pork



FOOD NAME

Restaurant, Latino, tamale, pork

FOOD CATEGORY

Restaurant Foods

FOOD DESCRIPTION

Food Restaurant, Latino, tamale, pork belongs to Restaurant Foods category. In 100 g, it has 174 kcal of energy, 7.35 g of protein, 9.04 g of total lipids (fat), 15.8 g of carbohydrate and 0.46 g of sugar. The amount of energy represents 8.7 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 7.35 g
Total lipid (fat) 9.04 g
Carbohydrate, by difference 15.8 g
Energy 174 kcal
Energy 727 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 2.4 g
Riboflavin 0.05 mg
Folic acid 30 µg
Cholesterol 20 mg
Fatty acids, total trans 0.058 g
Fatty acids, total monounsaturated 3.24 g
Fatty acids, total polyunsaturated 2.05 g
Sugars, total including NLEA 0.46 g
LIPIDS
Name Amount
Fatty acids, total saturated 2.69 g
SFA 16:0 1.69 g
SFA 18:0 0.817 g
SFA 20:0 0.018 g
SFA 14:0 0.098 g
SFA 22:0 0.006 g
SFA 15:0 0.005 g
SFA 4:0 0.003 g
SFA 6:0 0.001 g
SFA 10:0 0.009 g
SFA 8:0 0.003 g
SFA 17:0 0.025 g
SFA 12:0 0.009 g
MINERALS
Name Amount
Calcium, Ca 75 mg
Magnesium, Mg 26 mg
Iron, Fe 0.87 mg
Phosphorus, P 120 mg
Potassium, K 152 mg
Sodium, Na 473 mg
Zinc, Zn 1.2 mg
Copper, Cu 0.05 mg
VITAMINS
Name Amount
Vitamin A, IU 238 IU
Vitamin A, RAE 12 µg
Vitamin B-6 0.132 mg
Vitamin B-12 0.11 µg
Vitamin C, total ascorbic acid 16.4 mg
Vitamin D (D2 + D3) 0.3 µg
Vitamin D (D2 + D3), International Units 13 IU
Vitamin E (alpha-tocopherol) 0.53 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 5.1 µg
Carotene, alpha 0 µg
Carotene, beta 113 µg