Frankfurter, low sodium



FOOD NAME

Frankfurter, low sodium

FOOD CATEGORY

Sausages and Luncheon Meats

FOOD DESCRIPTION

Food Frankfurter, low sodium belongs to Sausages and Luncheon Meats category. In 100 g, it has 312 kcal of energy, 12 g of protein, 28.5 g of total lipids (fat), 1.8 g of carbohydrate and 0 g of sugar. The amount of energy represents 15.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 12 g
Total lipid (fat) 28.5 g
Carbohydrate, by difference 1.8 g
Energy 312 kcal
Energy 1300 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.1 mg
Folic acid 0 µg
Cholesterol 61 mg
Fatty acids, total monounsaturated 13.6 g
Fatty acids, total polyunsaturated 1.38 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 12 g
SFA 16:0 6.51 g
SFA 18:0 3.96 g
SFA 14:0 0.939 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.08 g
SFA 8:0 0 g
SFA 12:0 0.06 g
MINERALS
Name Amount
Calcium, Ca 20 mg
Magnesium, Mg 3 mg
Iron, Fe 1.43 mg
Phosphorus, P 87 mg
Potassium, K 166 mg
Sodium, Na 311 mg
Zinc, Zn 2.17 mg
Copper, Cu 0.06 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.12 mg
Vitamin B-12 1.54 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.9 µg
Vitamin D (D2 + D3), International Units 37 IU
Vitamin E (alpha-tocopherol) 0.17 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.3 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
Water 56.7 g
Niacin 2.42 mg
MUFA 18:1 12 g
PUFA 18:2 1.11 g
PUFA 18:3 0.27 g
PUFA 20:4 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
Folate, DFE 4 µg
Thiamin 0.05 mg
Folate, total 4 µg
Folate, food 4 µg
PUFA 22:6 n-3 (DHA) 0 g
MUFA 16:1 1.63 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Retinol 0 µg
Lutein + zeaxanthin 0 µg
Vitamin B-12, added 0 µg
Selenium, Se 12 µg
Ash 0.99 g
Betaine 3.6 mg
Choline, total 41.2 mg
Theobromine 0 mg