Java-plum, (jambolan), raw



FOOD NAME

Java-plum, (jambolan), raw

FOOD SCIENTIFIC NAME

Syzygium cumini

FOOD CATEGORY

Fruits and Fruit Juices

FOOD DESCRIPTION

Food Java-plum, (jambolan), raw belongs to Fruits and Fruit Juices category. It's scientific name is Syzygium cumini. In 100 g, it has 60 kcal of energy, 0.72 g of protein, 0.23 g of total lipids (fat), 15.6 g of carbohydrate and 0 g of sugar. The amount of energy represents 3 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.72 g
Total lipid (fat) 0.23 g
Carbohydrate, by difference 15.6 g
Energy 60 kcal
Energy 251 kJ
Riboflavin 0.012 mg
Cholesterol 0 mg
Fatty acids, total trans 0 g
MINERALS
Name Amount
Calcium, Ca 19 mg
Magnesium, Mg 15 mg
Iron, Fe 0.19 mg
Phosphorus, P 17 mg
Potassium, K 79 mg
Sodium, Na 14 mg
VITAMINS
Name Amount
Vitamin A, IU 3 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.038 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 14.3 mg