Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw



FOOD NAME

Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw

FOOD CATEGORY

Pork Products

FOOD DESCRIPTION

Food Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw belongs to Pork Products category. In 100 g, it has 132 kcal of energy, 18.7 g of protein, 5.71 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 18.7 g
Total lipid (fat) 5.71 g
Carbohydrate, by difference 0 g
Energy 132 kcal
Energy 550 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.384 mg
Folic acid 0 µg
Cholesterol 60 mg
Fatty acids, total trans 0.038 g
Fatty acids, total monounsaturated 2.48 g
Fatty acids, total polyunsaturated 0.62 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 2 g
SFA 16:0 1.22 g
SFA 18:0 0.68 g
SFA 20:0 0.01 g
SFA 14:0 0.067 g
SFA 22:0 0.001 g
SFA 15:0 0.001 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.002 g
SFA 8:0 0 g
SFA 17:0 0.014 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 14 mg
Magnesium, Mg 22 mg
Iron, Fe 1.2 mg
Phosphorus, P 202 mg
Potassium, K 339 mg
Sodium, Na 65 mg
Zinc, Zn 3.36 mg
Copper, Cu 0.102 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.521 mg
Vitamin B-12 0.91 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.6 µg
Vitamin D (D2 + D3), International Units 22 IU
Vitamin E (alpha-tocopherol) 0.24 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg