Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated
FOOD NAME
Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated
FOOD CATEGORY
Pork Products
FOOD DESCRIPTION
Food Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated belongs to Pork Products category. In 100 g, it has 130 kcal of energy, 25.1 g of protein, 3.33 g of total lipids (fat), 0.3 g of carbohydrate and 0.3 g of sugar. The amount of energy represents 6.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 25.1 | g |
Total lipid (fat) | 3.33 | g |
Carbohydrate, by difference | 0.3 | g |
Energy | 130 | kcal |
Energy | 546 | kJ |
Alcohol, ethyl | 0 | g |
Caffeine | 0 | mg |
Fiber, total dietary | 0 | g |
Riboflavin | 0.246 | mg |
Folic acid | 0 | µg |
Cholesterol | 63 | mg |
Fatty acids, total trans | 0.024 | g |
Fatty acids, total monounsaturated | 1.6 | g |
Fatty acids, total polyunsaturated | 0.402 | g |
Sugars, total including NLEA | 0.3 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 1.05 | g |
SFA 16:0 | 0.677 | g |
SFA 18:0 | 0.318 | g |
SFA 20:0 | 0.005 | g |
SFA 14:0 | 0.034 | g |
SFA 22:0 | 0.008 | g |
SFA 15:0 | 0 | g |
SFA 4:0 | 0 | g |
SFA 6:0 | 0 | g |
SFA 10:0 | 0 | g |
SFA 8:0 | 0 | g |
SFA 17:0 | 0.006 | g |
SFA 12:0 | 0 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 7 | mg |
Magnesium, Mg | 20 | mg |
Iron, Fe | 1.1 | mg |
Phosphorus, P | 250 | mg |
Potassium, K | 299 | mg |
Sodium, Na | 809 | mg |
Zinc, Zn | 2.79 | mg |
Copper, Cu | 0.117 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 33 | IU |
Vitamin A, RAE | 10 | µg |
Vitamin B-6 | 0.393 | mg |
Vitamin B-12 | 0.37 | µg |
Vitamin C, total ascorbic acid | 0 | mg |
Vitamin E (alpha-tocopherol) | 0.26 | mg |
Vitamin E, added | 0 | mg |
Vitamin K (phylloquinone) | 0 | µg |
Carotene, alpha | 0 | µg |
Carotene, beta | 0 | µg |