Soybeans, mature seeds, sprouted, cooked, stir-fried



FOOD NAME

Soybeans, mature seeds, sprouted, cooked, stir-fried

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Soybeans, mature seeds, sprouted, cooked, stir-fried belongs to Vegetables and Vegetable Products category. In 100 g, it has 125 kcal of energy, 13.1 g of protein, 7.1 g of total lipids (fat), 9.4 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.25 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 13.1 g
Total lipid (fat) 7.1 g
Carbohydrate, by difference 9.4 g
Energy 125 kcal
Energy 523 kJ
Fiber, total dietary 0.8 g
Riboflavin 0.19 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 1.61 g
Fatty acids, total polyunsaturated 4.01 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.985 g
SFA 16:0 0.714 g
SFA 18:0 0.264 g
SFA 14:0 0.007 g
MINERALS
Name Amount
Calcium, Ca 82 mg
Magnesium, Mg 96 mg
Iron, Fe 0.4 mg
Phosphorus, P 216 mg
Potassium, K 567 mg
Sodium, Na 14 mg
Zinc, Zn 2.1 mg
Copper, Cu 0.527 mg
VITAMINS
Name Amount
Vitamin A, IU 17 IU
Vitamin A, RAE 1 µg
Vitamin B-6 0.168 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 12 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 127 µg
Retinol 0 µg
Thiamin 0.42 mg
Folate, total 127 µg
Ash 3.2 g
Manganese, Mn 1.13 mg
Tryptophan 0.159 g
Threonine 0.503 g
Methionine 0.138 g
Phenylalanine 0.641 g
Tyrosine 0.478 g
Alanine 0.549 g
Glutamic acid 1.97 g
Glycine 0.503 g
Proline 0.675 g
MUFA 16:1 0.014 g
Water 67.2 g
Niacin 1.1 mg
Pantothenic acid 1.19 mg
Isoleucine 0.581 g
Leucine 0.939 g
Lysine 0.752 g
Cystine 0.157 g
Valine 0.62 g
Arginine 0.905 g
Histidine 0.348 g
Aspartic acid 1.78 g
Serine 0.652 g
MUFA 18:1 1.58 g
PUFA 18:2 3.54 g
PUFA 18:3 0.472 g
MUFA 20:1 0.014 g
Folate, food 127 µg
Selenium, Se 0.6 µg