Mountain yam, hawaii, cooked, steamed, with salt



FOOD NAME

Mountain yam, hawaii, cooked, steamed, with salt

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Mountain yam, hawaii, cooked, steamed, with salt belongs to Vegetables and Vegetable Products category. In 100 g, it has 82 kcal of energy, 1.73 g of protein, 0.08 g of total lipids (fat), 20 g of carbohydrate and 0 g of sugar. The amount of energy represents 4.1 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.73 g
Total lipid (fat) 0.08 g
Carbohydrate, by difference 20 g
Energy 82 kcal
Energy 344 kJ
Riboflavin 0.014 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.003 g
Fatty acids, total polyunsaturated 0.036 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.018 g
SFA 16:0 0.015 g
SFA 18:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 8 mg
Magnesium, Mg 10 mg
Iron, Fe 0.43 mg
Phosphorus, P 40 mg
Potassium, K 495 mg
Sodium, Na 248 mg
Zinc, Zn 0.32 mg
Copper, Cu 0.129 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.209 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, food 12 µg
Folate, DFE 12 µg
Retinol 0 µg
Water 77.1 g
Isoleucine 0.059 g
Leucine 0.109 g
Lysine 0.067 g
Cystine 0.021 g
Valine 0.07 g
Arginine 0.144 g
Histidine 0.038 g
Aspartic acid 0.175 g
Serine 0.092 g
MUFA 18:1 0.003 g
PUFA 18:2 0.03 g
PUFA 18:3 0.006 g
Niacin 0.13 mg
Pantothenic acid 0.48 mg
Ash 1.06 g
Manganese, Mn 0.283 mg
Thiamin 0.086 mg
Folate, total 12 µg
Tryptophan 0.014 g
Threonine 0.061 g
Methionine 0.023 g
Phenylalanine 0.08 g
Tyrosine 0.046 g
Alanine 0.071 g
Glutamic acid 0.205 g
Glycine 0.06 g
Proline 0.061 g
Selenium, Se 0.9 µg