Spaghetti, spinach, cooked



FOOD NAME

Spaghetti, spinach, cooked

FOOD CATEGORY

Cereal Grains and Pasta

FOOD DESCRIPTION

Food Spaghetti, spinach, cooked belongs to Cereal Grains and Pasta category. In 100 g, it has 130 kcal of energy, 4.58 g of protein, 0.63 g of total lipids (fat), 26.2 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 4.58 g
Total lipid (fat) 0.63 g
Carbohydrate, by difference 26.2 g
Energy 130 kcal
Energy 544 kJ
Riboflavin 0.103 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.072 g
Fatty acids, total polyunsaturated 0.257 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.091 g
SFA 16:0 0.078 g
SFA 18:0 0.011 g
SFA 14:0 0.002 g
MINERALS
Name Amount
Calcium, Ca 30 mg
Magnesium, Mg 62 mg
Iron, Fe 1.04 mg
Phosphorus, P 108 mg
Potassium, K 58 mg
Sodium, Na 14 mg
Zinc, Zn 1.08 mg
Copper, Cu 0.205 mg
VITAMINS
Name Amount
Vitamin A, IU 152 IU
Vitamin A, RAE 8 µg
Vitamin B-6 0.096 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 12 µg
Retinol 0 µg
Isoleucine 0.177 g
Leucine 0.312 g
Lysine 0.094 g
Cystine 0.126 g
Valine 0.196 g
Arginine 0.17 g
Histidine 0.093 g
Aspartic acid 0.198 g
Serine 0.218 g
MUFA 18:1 0.072 g
PUFA 18:2 0.227 g
PUFA 18:3 0.03 g
MUFA 20:1 0 g
Water 68.1 g
Niacin 1.53 mg
Pantothenic acid 0.183 mg
Ash 0.5 g
Manganese, Mn 1.5 mg
Thiamin 0.097 mg
Folate, total 12 µg
Folate, food 12 µg
Tryptophan 0.058 g
Threonine 0.123 g
Methionine 0.071 g
Phenylalanine 0.22 g
Tyrosine 0.122 g
Alanine 0.137 g
Glutamic acid 1.62 g
Glycine 0.146 g
Proline 0.488 g
MUFA 16:1 0 g
Selenium, Se 22.1 µg