Rice and vermicelli mix, beef flavor, prepared with 80% margarine
FOOD NAME
Rice and vermicelli mix, beef flavor, prepared with 80% margarine
FOOD CATEGORY
Meals, Entrees, and Side Dishes
FOOD DESCRIPTION
Food Rice and vermicelli mix, beef flavor, prepared with 80% margarine belongs to Meals, Entrees, and Side Dishes category. In 100 g, it has 129 kcal of energy, 2.82 g of protein, 3.2 g of total lipids (fat), 22 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.45 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 2.82 | g |
Total lipid (fat) | 3.2 | g |
Carbohydrate, by difference | 22 | g |
Energy | 129 | kcal |
Energy | 539 | kJ |
Fiber, total dietary | 0.6 | g |
Riboflavin | 0.018 | mg |
Fatty acids, total trans | 0.384 | g |
Fatty acids, total monounsaturated | 1.13 | g |
Fatty acids, total polyunsaturated | 0.915 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 0.682 | g |
SFA 16:0 | 0.322 | g |
SFA 18:0 | 0.181 | g |
SFA 20:0 | 0.009 | g |
SFA 14:0 | 0.005 | g |
SFA 22:0 | 0.009 | g |
SFA 15:0 | 0.001 | g |
SFA 4:0 | 0.149 | g |
SFA 6:0 | 0 | g |
SFA 10:0 | 0 | g |
SFA 8:0 | 0 | g |
SFA 17:0 | 0.003 | g |
SFA 12:0 | 0 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 10 | mg |
Magnesium, Mg | 10 | mg |
Iron, Fe | 0.88 | mg |
Phosphorus, P | 33 | mg |
Potassium, K | 48 | mg |
Sodium, Na | 364 | mg |
Zinc, Zn | 0.42 | mg |
Copper, Cu | 0.054 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin B-6 | 0.015 | mg |
Vitamin E (alpha-tocopherol) | 0.27 | mg |
OTHERS | ||
Name | Amount | |
MUFA 18:1 | 1.11 | g |
PUFA 18:2 | 0.806 | g |
PUFA 18:3 | 0.105 | g |
MUFA 20:1 | 0.01 | g |
Fatty acids, total trans-polyenoic | 0.019 | g |
MUFA 16:1 c | 0.002 | g |
TFA 18:1 t | 0.366 | g |
TFA 18:2 t not further defined | 0.019 | g |
SFA 24:0 | 0.004 | g |
MUFA 18:1 c | 0.745 | g |
PUFA 18:2 n-6 c,c | 0.786 | g |
MUFA 16:1 | 0.002 | g |
Fatty acids, total trans-monoenoic | 0.366 | g |
PUFA 18:3 n-3 c,c,c (ALA) | 0.105 | g |
PUFA 20:4 | 0.001 | g |
PUFA 18:4 | 0 | g |
MUFA 22:1 | 0 | g |
PUFA 20:3 n-6 | 0.001 | g |
Water | 70.9 | g |
Selenium, Se | 7.5 | µg |
Tocopherol, beta | 0.06 | mg |
Tocopherol, gamma | 2.39 | mg |
Tocotrienol, alpha | 0.02 | mg |
Tocotrienol, beta | 0.05 | mg |
Niacin | 1.35 | mg |
Pantothenic acid | 0.15 | mg |
PUFA 18:3 n-6 c,c,c | 0 | g |
PUFA 20:3 | 0.001 | g |
PUFA 18:2 CLAs | 0.002 | g |
PUFA 20:2 n-6 c,c | 0.001 | g |
TFA 22:1 t | 0 | g |
Ash | 1.01 | g |
Starch | 18.4 | g |
Manganese, Mn | 0.261 | mg |
Tocopherol, delta | 1.03 | mg |
Tocotrienol, gamma | 0.06 | mg |
Tocotrienol, delta | 0 | mg |
Thiamin | 0.163 | mg |
TFA 16:1 t | 0 | g |
MUFA 24:1 c | 0.002 | g |
MUFA 14:1 | 0 | g |
PUFA 22:6 n-3 (DHA) | 0 | g |
PUFA 20:3 n-3 | 0 | g |
PUFA 22:4 | 0.001 | g |
MUFA 15:1 | 0 | g |
PUFA 2:5 n-3 (EPA) | 0 | g |
PUFA 22:5 n-3 (DPA) | 0.001 | g |
MUFA 22:1 c | 0 | g |
MUFA 17:1 | 0.001 | g |