Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated
FOOD NAME
Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated
FOOD CATEGORY
Pork Products
FOOD DESCRIPTION
Food Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated belongs to Pork Products category. In 100 g, it has 107 kcal of energy, 17.9 g of protein, 3.38 g of total lipids (fat), 1.24 g of carbohydrate and 0.97 g of sugar. The amount of energy represents 5.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 17.9 | g |
Total lipid (fat) | 3.38 | g |
Carbohydrate, by difference | 1.24 | g |
Energy | 107 | kcal |
Energy | 448 | kJ |
Alcohol, ethyl | 0 | g |
Caffeine | 0 | mg |
Fiber, total dietary | 0 | g |
Riboflavin | 0.222 | mg |
Folic acid | 0 | µg |
Cholesterol | 58 | mg |
Fatty acids, total trans | 0.028 | g |
Fatty acids, total monounsaturated | 1.53 | g |
Fatty acids, total polyunsaturated | 0.456 | g |
Sugars, total including NLEA | 0.97 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 1.1 | g |
SFA 16:0 | 0.691 | g |
SFA 18:0 | 0.355 | g |
SFA 20:0 | 0.004 | g |
SFA 14:0 | 0.04 | g |
SFA 22:0 | 0.007 | g |
SFA 15:0 | 0 | g |
SFA 4:0 | 0 | g |
SFA 6:0 | 0 | g |
SFA 10:0 | 0 | g |
SFA 8:0 | 0 | g |
SFA 17:0 | 0.007 | g |
SFA 12:0 | 0 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 10 | mg |
Magnesium, Mg | 18 | mg |
Iron, Fe | 0.67 | mg |
Phosphorus, P | 218 | mg |
Potassium, K | 221 | mg |
Sodium, Na | 1070 | mg |
Zinc, Zn | 1.65 | mg |
Copper, Cu | 0.117 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 32 | IU |
Vitamin A, RAE | 10 | µg |
Vitamin B-6 | 0.247 | mg |
Vitamin B-12 | 0.58 | µg |
Vitamin C, total ascorbic acid | 0 | mg |
Vitamin E (alpha-tocopherol) | 0.18 | mg |
Vitamin E, added | 0 | mg |
Vitamin K (phylloquinone) | 0 | µg |
Carotene, alpha | 0 | µg |
Carotene, beta | 0 | µg |
OTHERS | ||
Name | Amount | |
Sucrose | 0.27 | g |
Glucose | 0.53 | g |
Maltose | 0 | g |
Water | 74.3 | g |
Theobromine | 0 | mg |
Selenium, Se | 40.3 | µg |
Lutein + zeaxanthin | 0 | µg |
Tocopherol, beta | 0.02 | mg |
Tocopherol, gamma | 0.04 | mg |
Niacin | 4.09 | mg |
Pantothenic acid | 0.462 | mg |
Choline, total | 81.3 | mg |
Betaine | 3.1 | mg |
Isoleucine | 0.809 | g |
Leucine | 1.44 | g |
Lysine | 1.51 | g |
Cystine | 0.201 | g |
Valine | 0.907 | g |
Arginine | 1.15 | g |
Histidine | 0.781 | g |
Aspartic acid | 1.56 | g |
Serine | 0.702 | g |
Ash | 3.14 | g |
Fructose | 0.18 | g |
Lactose | 0 | g |
Cryptoxanthin, beta | 0 | µg |
Lycopene | 0 | µg |
Tocopherol, delta | 0.01 | mg |
Thiamin | 0.282 | mg |
Folate, total | 2 | µg |
Folate, food | 2 | µg |
Tryptophan | 0.168 | g |
Threonine | 0.802 | g |
Methionine | 0.429 | g |
Phenylalanine | 0.717 | g |
Tyrosine | 0.582 | g |
Alanine | 1.06 | g |
Glutamic acid | 2.56 | g |
Glycine | 0.936 | g |
Proline | 0.769 | g |
Retinol | 10 | µg |
Galactose | 0 | g |
Manganese, Mn | 0.022 | mg |
Vitamin B-12, added | 0 | µg |
MUFA 22:1 | 0 | g |
TFA 18:1 t | 0.017 | g |
TFA 18:2 t,t | 0.011 | g |
PUFA 18:2 CLAs | 0.012 | g |
PUFA 20:2 n-6 c,c | 0.016 | g |
PUFA 18:3 n-6 c,c,c | 0 | g |
PUFA 20:3 | 0 | g |
Fatty acids, total trans-polyenoic | 0.011 | g |
MUFA 18:1 | 1.43 | g |
PUFA 18:2 | 0.387 | g |
PUFA 18:3 | 0.016 | g |
PUFA 20:4 | 0.037 | g |
PUFA 18:4 | 0 | g |
MUFA 20:1 | 0.026 | g |
Hydroxyproline | 0.116 | g |
PUFA 2:5 n-3 (EPA) | 0 | g |
PUFA 22:5 n-3 (DPA) | 0 | g |
MUFA 18:1 c | 1.41 | g |
PUFA 18:2 n-6 c,c | 0.363 | g |
MUFA 17:1 | 0 | g |
Fatty acids, total trans-monoenoic | 0.017 | g |
MUFA 15:1 | 0 | g |
PUFA 18:3 n-3 c,c,c (ALA) | 0.016 | g |
PUFA 22:6 n-3 (DHA) | 0 | g |
MUFA 14:1 | 0 | g |
MUFA 16:1 | 0.074 | g |
Folate, DFE | 2 | µg |