Peppers, sweet, yellow, raw



FOOD NAME

Peppers, sweet, yellow, raw

FOOD SCIENTIFIC NAME

Capsicum annuum

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Peppers, sweet, yellow, raw belongs to Vegetables and Vegetable Products category. It's scientific name is Capsicum annuum. In 100 g, it has 27 kcal of energy, 1 g of protein, 0.21 g of total lipids (fat), 6.32 g of carbohydrate and 0 g of sugar. The amount of energy represents 1.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1 g
Total lipid (fat) 0.21 g
Carbohydrate, by difference 6.32 g
Energy 27 kcal
Energy 112 kJ
Fiber, total dietary 0.9 g
Riboflavin 0.025 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.031 g
MINERALS
Name Amount
Calcium, Ca 11 mg
Magnesium, Mg 12 mg
Iron, Fe 0.46 mg
Phosphorus, P 24 mg
Potassium, K 212 mg
Sodium, Na 2 mg
Zinc, Zn 0.17 mg
Copper, Cu 0.107 mg
VITAMINS
Name Amount
Vitamin A, IU 200 IU
Vitamin A, RAE 10 µg
Vitamin B-6 0.168 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 184 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Carotene, beta 120 µg
OTHERS
Name Amount
Retinol 0 µg
Folate, food 26 µg
Folate, DFE 26 µg
Ash 0.45 g
Manganese, Mn 0.117 mg
Thiamin 0.028 mg
Folate, total 26 µg
Tryptophan 0.013 g
Threonine 0.037 g
Methionine 0.012 g
Phenylalanine 0.031 g
Tyrosine 0.021 g
Alanine 0.041 g
Glutamic acid 0.132 g
Glycine 0.037 g
Proline 0.044 g
Niacin 0.89 mg
Pantothenic acid 0.168 mg
Isoleucine 0.032 g
Leucine 0.052 g
Lysine 0.044 g
Cystine 0.019 g
Valine 0.042 g
Arginine 0.048 g
Histidine 0.02 g
Aspartic acid 0.143 g
Serine 0.04 g
Water 92 g
Selenium, Se 0.3 µg