Wheat flour, white, cake, enriched



FOOD NAME

Wheat flour, white, cake, enriched

FOOD CATEGORY

Cereal Grains and Pasta

FOOD DESCRIPTION

Food Wheat flour, white, cake, enriched belongs to Cereal Grains and Pasta category. In 100 g, it has 362 kcal of energy, 8.2 g of protein, 0.86 g of total lipids (fat), 78 g of carbohydrate and 0.31 g of sugar. The amount of energy represents 18.1 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 8.2 g
Total lipid (fat) 0.86 g
Carbohydrate, by difference 78 g
Energy 362 kcal
Energy 1520 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 1.7 g
Riboflavin 0.43 mg
Folic acid 138 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.073 g
Fatty acids, total polyunsaturated 0.379 g
Sugars, total including NLEA 0.31 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.127 g
SFA 16:0 0.114 g
SFA 18:0 0.005 g
SFA 14:0 0.001 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 14 mg
Magnesium, Mg 16 mg
Iron, Fe 7.32 mg
Phosphorus, P 85 mg
Potassium, K 105 mg
Sodium, Na 2 mg
Zinc, Zn 0.62 mg
Copper, Cu 0.139 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.033 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.02 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.3 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg