Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native)



FOOD NAME

Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native)

FOOD CATEGORY

American Indian/Alaska Native Foods

FOOD DESCRIPTION

Food Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native) belongs to American Indian/Alaska Native Foods category. In 100 g, it has 470 kcal of energy, 9 g of protein, 43.5 g of total lipids (fat), 10.5 g of carbohydrate and 0 g of sugar. The amount of energy represents 23.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 9 g
Total lipid (fat) 43.5 g
Carbohydrate, by difference 10.5 g
Energy 470 kcal
Energy 1960 kJ
Riboflavin 0.06 mg
Cholesterol 26 mg
Fatty acids, total monounsaturated 15.6 g
Fatty acids, total polyunsaturated 17.3 g
LIPIDS
Name Amount
Fatty acids, total saturated 8.6 g
MINERALS
Name Amount
Magnesium, Mg 16 mg
Iron, Fe 0.2 mg
Phosphorus, P 134 mg
Potassium, K 206 mg
Sodium, Na 24 mg
Zinc, Zn 0.47 mg
Copper, Cu 0.03 mg
VITAMINS
Name Amount
Vitamin A, IU 257 IU
Vitamin A, RAE 34 µg
Vitamin E (alpha-tocopherol) 4 mg