Peas, green, canned, seasoned, solids and liquids



FOOD NAME

Peas, green, canned, seasoned, solids and liquids

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Peas, green, canned, seasoned, solids and liquids belongs to Vegetables and Vegetable Products category. In 100 g, it has 50 kcal of energy, 3.09 g of protein, 0.27 g of total lipids (fat), 9.25 g of carbohydrate and 0 g of sugar. The amount of energy represents 2.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 3.09 g
Total lipid (fat) 0.27 g
Carbohydrate, by difference 9.25 g
Energy 50 kcal
Energy 209 kJ
Fiber, total dietary 2 g
Riboflavin 0.071 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.024 g
Fatty acids, total polyunsaturated 0.127 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.048 g
SFA 16:0 0.044 g
SFA 18:0 0.005 g
MINERALS
Name Amount
Calcium, Ca 15 mg
Magnesium, Mg 15 mg
Iron, Fe 1.2 mg
Phosphorus, P 54 mg
Potassium, K 122 mg
Sodium, Na 254 mg
Zinc, Zn 0.65 mg
Copper, Cu 0.099 mg
VITAMINS
Name Amount
Vitamin A, IU 433 IU
Vitamin A, RAE 22 µg
Vitamin B-6 0.098 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 11.5 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 29 µg
Retinol 0 µg
Ash 0.88 g
Thiamin 0.096 mg
Folate, total 29 µg
Manganese, Mn 0.268 mg
Tryptophan 0.021 g
Threonine 0.116 g
Methionine 0.047 g
Phenylalanine 0.114 g
Tyrosine 0.065 g
Alanine 0.137 g
Glutamic acid 0.422 g
Glycine 0.105 g
Proline 0.099 g
Water 86.5 g
Isoleucine 0.111 g
Leucine 0.184 g
Lysine 0.181 g
Cystine 0.018 g
Valine 0.134 g
Arginine 0.244 g
Histidine 0.061 g
Aspartic acid 0.283 g
Serine 0.103 g
MUFA 18:1 0.024 g
PUFA 18:2 0.103 g
PUFA 18:3 0.024 g
Niacin 0.69 mg
Pantothenic acid 0.089 mg
Folate, food 29 µg
Selenium, Se 1.3 µg