Nuts, acorns, dried



FOOD NAME

Nuts, acorns, dried

FOOD CATEGORY

Nut and Seed Products

FOOD DESCRIPTION

Food Nuts, acorns, dried belongs to Nut and Seed Products category. In 100 g, it has 509 kcal of energy, 8.1 g of protein, 31.4 g of total lipids (fat), 53.7 g of carbohydrate and 0 g of sugar. The amount of energy represents 25.45 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 8.1 g
Total lipid (fat) 31.4 g
Carbohydrate, by difference 53.7 g
Energy 509 kcal
Energy 2130 kJ
Riboflavin 0.154 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 19.9 g
Fatty acids, total polyunsaturated 6.05 g
LIPIDS
Name Amount
Fatty acids, total saturated 4.08 g
SFA 16:0 3.75 g
SFA 18:0 0.332 g
MINERALS
Name Amount
Calcium, Ca 54 mg
Magnesium, Mg 82 mg
Iron, Fe 1.04 mg
Phosphorus, P 103 mg
Potassium, K 709 mg
Sodium, Na 0 mg
Zinc, Zn 0.67 mg
Copper, Cu 0.818 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.695 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg