Fast foods, submarine sandwich, ham on white bread with lettuce and tomato



FOOD NAME

Fast foods, submarine sandwich, ham on white bread with lettuce and tomato

FOOD CATEGORY

Fast Foods

FOOD DESCRIPTION

Food Fast foods, submarine sandwich, ham on white bread with lettuce and tomato belongs to Fast Foods category. In 100 g, it has 151 kcal of energy, 9.12 g of protein, 2.53 g of total lipids (fat), 22.9 g of carbohydrate and 3.54 g of sugar. The amount of energy represents 7.55 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 9.12 g
Total lipid (fat) 2.53 g
Carbohydrate, by difference 22.9 g
Energy 151 kcal
Energy 631 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 1.3 g
Riboflavin 0.243 mg
Folic acid 54 µg
Cholesterol 12 mg
Fatty acids, total trans 0.013 g
Fatty acids, total monounsaturated 0.763 g
Fatty acids, total polyunsaturated 0.831 g
Sugars, total including NLEA 3.54 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.626 g
SFA 16:0 0.428 g
SFA 18:0 0.162 g
SFA 20:0 0.006 g
SFA 14:0 0.014 g
SFA 22:0 0.005 g
SFA 15:0 0.002 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.001 g
SFA 8:0 0 g
SFA 17:0 0.004 g
SFA 12:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 169 mg
Magnesium, Mg 20 mg
Iron, Fe 1.78 mg
Phosphorus, P 116 mg
Potassium, K 367 mg
Sodium, Na 396 mg
Zinc, Zn 0.88 mg
Copper, Cu 0.082 mg
VITAMINS
Name Amount
Vitamin A, IU 41 IU
Vitamin A, RAE 2 µg
Vitamin B-6 0.174 mg
Vitamin B-12 0.12 µg
Vitamin C, total ascorbic acid 0.9 mg
Vitamin D (D2 + D3) 0.2 µg
Vitamin D (D2 + D3), International Units 9 IU
Vitamin E (alpha-tocopherol) 0.29 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 4.7 µg
Carotene, alpha 0 µg
Carotene, beta 25 µg
OTHERS
Name Amount
Sucrose 0 g
Glucose 1.52 g
Maltose 0.69 g
Water 63.3 g
Theobromine 0 mg
Selenium, Se 17.3 µg
Lutein + zeaxanthin 76 µg
Tocopherol, beta 0.08 mg
Tocopherol, gamma 0.46 mg
Tocotrienol, alpha 0.02 mg
Tocotrienol, beta 0.36 mg
Niacin 4.18 mg
Pantothenic acid 0.435 mg
Choline, total 33.2 mg
Folate, DFE 109 µg
MUFA 18:1 0.706 g
PUFA 18:2 0.735 g
PUFA 18:3 0.065 g
PUFA 20:4 0.012 g
PUFA 18:4 0 g
MUFA 20:1 0.014 g
MUFA 22:1 0.001 g
TFA 18:1 t 0.006 g
TFA 22:1 t 0 g
TFA 18:2 t not further defined 0.007 g
PUFA 18:2 CLAs 0.002 g
PUFA 20:2 n-6 c,c 0.006 g
MUFA 16:1 c 0.039 g
PUFA 18:3 n-6 c,c,c 0.003 g
PUFA 20:3 0.005 g
Fatty acids, total trans-polyenoic 0.007 g
PUFA 20:3 n-6 0.004 g
MUFA 24:1 c 0 g
MUFA 18:1 c 0.701 g
PUFA 18:2 n-6 c,c 0.726 g
MUFA 22:1 c 0.001 g
MUFA 17:1 0.003 g
Fatty acids, total trans-monoenoic 0.006 g
MUFA 15:1 0 g
PUFA 18:3 n-3 c,c,c (ALA) 0.062 g
PUFA 20:3 n-3 0.001 g
PUFA 18:3i 0 g
PUFA 22:4 0.007 g
Ash 2.17 g
Starch 17.3 g
Fructose 1.32 g
Lactose 0 g
Galactose 0 g
Manganese, Mn 0.302 mg
Retinol 0 µg
Cryptoxanthin, beta 0 µg
Lycopene 167 µg
Tocopherol, delta 0.13 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
Thiamin 0.377 mg
Folate, total 72 µg
Folate, food 17 µg
Vitamin B-12, added 0 µg
PUFA 22:6 n-3 (DHA) 0 g
MUFA 14:1 0 g
MUFA 16:1 0.039 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0.001 g
SFA 24:0 0.003 g
TFA 16:1 t 0 g