Cheese, mozzarella, part skim milk



FOOD NAME

Cheese, mozzarella, part skim milk

FOOD CATEGORY

Dairy and Egg Products

FOOD DESCRIPTION

Food Cheese, mozzarella, part skim milk belongs to Dairy and Egg Products category. In 100 g, it has 254 kcal of energy, 24.3 g of protein, 15.9 g of total lipids (fat), 2.77 g of carbohydrate and 1.13 g of sugar. The amount of energy represents 12.7 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 24.3 g
Total lipid (fat) 15.9 g
Carbohydrate, by difference 2.77 g
Energy 254 kcal
Energy 1060 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.303 mg
Folic acid 0 µg
Cholesterol 64 mg
Fatty acids, total monounsaturated 4.51 g
Fatty acids, total polyunsaturated 0.472 g
Sugars, total including NLEA 1.13 g
LIPIDS
Name Amount
Fatty acids, total saturated 10.1 g
SFA 16:0 4.86 g
SFA 18:0 1.94 g
SFA 14:0 1.6 g
SFA 4:0 0.516 g
SFA 6:0 0.1 g
SFA 10:0 0.251 g
SFA 8:0 0.117 g
SFA 12:0 0.164 g
MINERALS
Name Amount
Calcium, Ca 782 mg
Magnesium, Mg 23 mg
Iron, Fe 0.22 mg
Phosphorus, P 463 mg
Potassium, K 84 mg
Sodium, Na 619 mg
Zinc, Zn 2.76 mg
Copper, Cu 0.025 mg
VITAMINS
Name Amount
Vitamin A, IU 481 IU
Vitamin A, RAE 127 µg
Vitamin B-6 0.07 mg
Vitamin B-12 0.82 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.3 µg
Vitamin D (D2 + D3), International Units 12 IU
Vitamin E (alpha-tocopherol) 0.14 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 1.6 µg
Carotene, alpha 0 µg
Carotene, beta 41 µg
OTHERS
Name Amount
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Retinol 124 µg
Theobromine 0 mg
Lutein + zeaxanthin 0 µg
PUFA 22:6 n-3 (DHA) 0 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
Choline, total 15.4 mg
Folate, DFE 9 µg
Vitamin D3 (cholecalciferol) 0.3 µg
Folate, food 9 µg
Water 53.8 g
Vitamin B-12, added 0 µg
Isoleucine 1.16 g
Leucine 2.36 g
Lysine 2.46 g
Cystine 0.144 g
Valine 1.52 g
Arginine 1.04 g
Histidine 0.913 g
Aspartic acid 1.76 g
Serine 1.42 g
Niacin 0.105 mg
Pantothenic acid 0.079 mg
MUFA 18:1 3.87 g
PUFA 18:2 0.335 g
PUFA 18:3 0.137 g
PUFA 20:4 0 g
Tryptophan 0.339 g
Threonine 0.924 g
Methionine 0.677 g
Phenylalanine 1.27 g
Tyrosine 1.4 g
Alanine 0.741 g
Glutamic acid 5.68 g
Glycine 0.464 g
Proline 2.5 g
Manganese, Mn 0.01 mg
Thiamin 0.018 mg
Folate, total 9 µg
Ash 3.27 g
MUFA 16:1 0.44 g
Selenium, Se 14.4 µg