Spices, celery seed



FOOD NAME

Spices, celery seed

FOOD SCIENTIFIC NAME

Apium graveolens

FOOD CATEGORY

Spices and Herbs

FOOD DESCRIPTION

Food Spices, celery seed belongs to Spices and Herbs category. It's scientific name is Apium graveolens. In 100 g, it has 392 kcal of energy, 18.1 g of protein, 25.3 g of total lipids (fat), 41.4 g of carbohydrate and 0.67 g of sugar. The amount of energy represents 19.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 18.1 g
Total lipid (fat) 25.3 g
Carbohydrate, by difference 41.4 g
Energy 392 kcal
Energy 1640 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 11.8 g
Riboflavin 0.29 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 15.9 g
Fatty acids, total polyunsaturated 3.72 g
Sugars, total including NLEA 0.67 g
LIPIDS
Name Amount
Fatty acids, total saturated 2.19 g
SFA 16:0 1.29 g
SFA 18:0 0.39 g
SFA 14:0 0.02 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.02 g
SFA 8:0 0 g
SFA 12:0 0.02 g
MINERALS
Name Amount
Calcium, Ca 1770 mg
Magnesium, Mg 440 mg
Iron, Fe 44.9 mg
Phosphorus, P 547 mg
Potassium, K 1400 mg
Sodium, Na 160 mg
Zinc, Zn 6.93 mg
Copper, Cu 1.37 mg
VITAMINS
Name Amount
Vitamin A, IU 52 IU
Vitamin A, RAE 3 µg
Vitamin B-6 0.89 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 17.1 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 1.07 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 31 µg