Cream, fluid, half and half



FOOD NAME

Cream, fluid, half and half

FOOD CATEGORY

Dairy and Egg Products

FOOD DESCRIPTION

Food Cream, fluid, half and half belongs to Dairy and Egg Products category. In 100 g, it has 131 kcal of energy, 3.13 g of protein, 11.5 g of total lipids (fat), 4.3 g of carbohydrate and 4.13 g of sugar. The amount of energy represents 6.55 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 3.13 g
Total lipid (fat) 11.5 g
Carbohydrate, by difference 4.3 g
Energy 131 kcal
Energy 548 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.194 mg
Folic acid 0 µg
Cholesterol 35 mg
Fatty acids, total trans 0.464 g
Fatty acids, total monounsaturated 3.32 g
Fatty acids, total polyunsaturated 0.554 g
Sugars, total including NLEA 4.13 g
LIPIDS
Name Amount
Fatty acids, total saturated 7.03 g
SFA 16:0 3.21 g
SFA 18:0 1.22 g
SFA 20:0 0.015 g
SFA 14:0 1.15 g
SFA 22:0 0.004 g
SFA 15:0 0.126 g
SFA 4:0 0.247 g
SFA 6:0 0.202 g
SFA 10:0 0.303 g
SFA 8:0 0.127 g
SFA 17:0 0.076 g
SFA 12:0 0.351 g
MINERALS
Name Amount
Calcium, Ca 107 mg
Magnesium, Mg 10 mg
Iron, Fe 0.05 mg
Phosphorus, P 95 mg
Potassium, K 132 mg
Sodium, Na 61 mg
Zinc, Zn 0.39 mg
Copper, Cu 0.009 mg
VITAMINS
Name Amount
Vitamin A, IU 354 IU
Vitamin A, RAE 97 µg
Vitamin B-6 0.05 mg
Vitamin B-12 0.19 µg
Vitamin C, total ascorbic acid 0.9 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 2 IU
Vitamin E (alpha-tocopherol) 0.25 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 1.3 µg
Carotene, alpha 0 µg
Carotene, beta 22 µg