Sour dressing, non-butterfat, cultured, filled cream-type
FOOD NAME
Sour dressing, non-butterfat, cultured, filled cream-type
FOOD CATEGORY
Dairy and Egg Products
FOOD DESCRIPTION
Food Sour dressing, non-butterfat, cultured, filled cream-type belongs to Dairy and Egg Products category. In 100 g, it has 178 kcal of energy, 3.25 g of protein, 16.6 g of total lipids (fat), 4.68 g of carbohydrate and 4.68 g of sugar. The amount of energy represents 8.9 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
| PROXIMATES | ||
|---|---|---|
| Name | Amount | |
| Protein | 3.25 | g |
| Total lipid (fat) | 16.6 | g |
| Carbohydrate, by difference | 4.68 | g |
| Energy | 178 | kcal |
| Energy | 743 | kJ |
| Alcohol, ethyl | 0 | g |
| Caffeine | 0 | mg |
| Fiber, total dietary | 0 | g |
| Riboflavin | 0.163 | mg |
| Folic acid | 0 | µg |
| Cholesterol | 5 | mg |
| Fatty acids, total monounsaturated | 1.96 | g |
| Fatty acids, total polyunsaturated | 0.468 | g |
| Sugars, total including NLEA | 4.68 | g |
| LIPIDS | ||
| Name | Amount | |
| Fatty acids, total saturated | 13.3 | g |
| SFA 16:0 | 2.82 | g |
| SFA 18:0 | 4.31 | g |
| SFA 14:0 | 2.79 | g |
| SFA 4:0 | 0 | g |
| SFA 6:0 | 0 | g |
| SFA 10:0 | 0.824 | g |
| SFA 8:0 | 0.319 | g |
| SFA 12:0 | 2.26 | g |
| MINERALS | ||
| Name | Amount | |
| Calcium, Ca | 113 | mg |
| Magnesium, Mg | 10 | mg |
| Iron, Fe | 0.03 | mg |
| Phosphorus, P | 87 | mg |
| Potassium, K | 162 | mg |
| Sodium, Na | 48 | mg |
| Zinc, Zn | 0.37 | mg |
| Copper, Cu | 0.01 | mg |
| VITAMINS | ||
| Name | Amount | |
| Vitamin A, IU | 10 | IU |
| Vitamin A, RAE | 3 | µg |
| Vitamin B-6 | 0.017 | mg |
| Vitamin B-12 | 0.33 | µg |
| Vitamin C, total ascorbic acid | 0.9 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin E (alpha-tocopherol) | 1.34 | mg |
| Vitamin E, added | 0 | mg |
| Vitamin K (phylloquinone) | 4.1 | µg |
| Carotene, alpha | 0 | µg |
| Carotene, beta | 0 | µg |
| OTHERS | ||
| Name | Amount | |
| Cryptoxanthin, beta | 0 | µg |
| Lycopene | 0 | µg |
| Lutein + zeaxanthin | 0 | µg |
| Theobromine | 0 | mg |
| PUFA 18:4 | 0 | g |
| MUFA 20:1 | 0 | g |
| MUFA 22:1 | 0 | g |
| PUFA 2:5 n-3 (EPA) | 0 | g |
| PUFA 22:5 n-3 (DPA) | 0 | g |
| PUFA 22:6 n-3 (DHA) | 0 | g |
| Choline, total | 14.9 | mg |
| Folate, DFE | 12 | µg |
| Retinol | 3 | µg |
| Folate, food | 12 | µg |
| Vitamin B-12, added | 0 | µg |
| Isoleucine | 0.197 | g |
| Leucine | 0.318 | g |
| Lysine | 0.258 | g |
| Cystine | 0.03 | g |
| Valine | 0.217 | g |
| Arginine | 0.118 | g |
| Histidine | 0.088 | g |
| Aspartic acid | 0.247 | g |
| Serine | 0.177 | g |
| Niacin | 0.074 | mg |
| Pantothenic acid | 0.398 | mg |
| Water | 74.8 | g |
| MUFA 18:1 | 1.87 | g |
| PUFA 18:2 | 0.468 | g |
| PUFA 18:3 | 0 | g |
| PUFA 20:4 | 0 | g |
| Ash | 0.71 | g |
| Manganese, Mn | 0.002 | mg |
| Thiamin | 0.038 | mg |
| Folate, total | 12 | µg |
| Phytosterols | 15 | mg |
| MUFA 16:1 | 0.087 | g |
| Tryptophan | 0.045 | g |
| Threonine | 0.147 | g |
| Methionine | 0.082 | g |
| Phenylalanine | 0.157 | g |
| Tyrosine | 0.157 | g |
| Alanine | 0.112 | g |
| Glutamic acid | 0.681 | g |
| Glycine | 0.069 | g |
| Proline | 0.315 | g |
| Selenium, Se | 2.3 | µg |