Spices, nutmeg, ground



FOOD NAME

Spices, nutmeg, ground

FOOD SCIENTIFIC NAME

Myristica fragrans

FOOD CATEGORY

Spices and Herbs

FOOD DESCRIPTION

Food Spices, nutmeg, ground belongs to Spices and Herbs category. It's scientific name is Myristica fragrans. In 100 g, it has 525 kcal of energy, 5.84 g of protein, 36.3 g of total lipids (fat), 49.3 g of carbohydrate and 2.99 g of sugar. The amount of energy represents 26.25 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 5.84 g
Total lipid (fat) 36.3 g
Carbohydrate, by difference 49.3 g
Energy 525 kcal
Energy 2200 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 20.8 g
Riboflavin 0.057 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 3.22 g
Fatty acids, total polyunsaturated 0.35 g
Sugars, total including NLEA 2.99 g
LIPIDS
Name Amount
Fatty acids, total saturated 25.9 g
SFA 16:0 2.26 g
SFA 18:0 0.17 g
SFA 14:0 22.8 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0.37 g
MINERALS
Name Amount
Calcium, Ca 184 mg
Magnesium, Mg 183 mg
Iron, Fe 3.04 mg
Phosphorus, P 213 mg
Potassium, K 350 mg
Sodium, Na 16 mg
Zinc, Zn 2.15 mg
Copper, Cu 1.03 mg
VITAMINS
Name Amount
Vitamin A, IU 102 IU
Vitamin A, RAE 5 µg
Vitamin B-6 0.16 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 3 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 28 µg