Soup, clam chowder, new england, canned, condensed



FOOD NAME

Soup, clam chowder, new england, canned, condensed

FOOD CATEGORY

Soups, Sauces, and Gravies

FOOD DESCRIPTION

Food Soup, clam chowder, new england, canned, condensed belongs to Soups, Sauces, and Gravies category. In 100 g, it has 72 kcal of energy, 3.17 g of protein, 2.06 g of total lipids (fat), 10.3 g of carbohydrate and 0.38 g of sugar. The amount of energy represents 3.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 3.17 g
Total lipid (fat) 2.06 g
Carbohydrate, by difference 10.3 g
Energy 72 kcal
Energy 303 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0.7 g
Riboflavin 0.165 mg
Folic acid 0 µg
Cholesterol 6 mg
Fatty acids, total trans 0.013 g
Fatty acids, total monounsaturated 0 g
Fatty acids, total polyunsaturated 0.959 g
Sugars, total including NLEA 0.38 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.959 g
SFA 16:0 0.77 g
SFA 18:0 0.138 g
SFA 20:0 0.029 g
SFA 14:0 0.01 g
SFA 22:0 0 g
SFA 15:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.001 g
SFA 8:0 0 g
SFA 17:0 0.004 g
SFA 12:0 0.003 g
MINERALS
Name Amount
Calcium, Ca 16 mg
Magnesium, Mg 13 mg
Iron, Fe 2.48 mg
Phosphorus, P 260 mg
Potassium, K 221 mg
Sodium, Na 516 mg
Zinc, Zn 0.37 mg
Copper, Cu 0.239 mg
VITAMINS
Name Amount
Vitamin A, IU 58 IU
Vitamin A, RAE 17 µg
Vitamin B-6 0.104 mg
Vitamin B-12 9.47 µg
Vitamin C, total ascorbic acid 4.1 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.42 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.8 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg