Gravy, brown instant, dry



FOOD NAME

Gravy, brown instant, dry

FOOD CATEGORY

Soups, Sauces, and Gravies

FOOD DESCRIPTION

Food Gravy, brown instant, dry belongs to Soups, Sauces, and Gravies category. In 100 g, it has 380 kcal of energy, 8.53 g of protein, 11.8 g of total lipids (fat), 59.8 g of carbohydrate and 9.23 g of sugar. The amount of energy represents 19 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 8.53 g
Total lipid (fat) 11.8 g
Carbohydrate, by difference 59.8 g
Energy 380 kcal
Energy 1590 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 3.2 g
Riboflavin 0.473 mg
Folic acid 43 µg
Cholesterol 12 mg
Fatty acids, total monounsaturated 5.49 g
Fatty acids, total polyunsaturated 0.499 g
Sugars, total including NLEA 9.23 g
LIPIDS
Name Amount
Fatty acids, total saturated 5.87 g
SFA 16:0 3.02 g
SFA 18:0 2.18 g
SFA 14:0 0.401 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0.014 g
MINERALS
Name Amount
Calcium, Ca 116 mg
Magnesium, Mg 32 mg
Iron, Fe 7.4 mg
Phosphorus, P 212 mg
Potassium, K 367 mg
Sodium, Na 5050 mg
Zinc, Zn 0.96 mg
Copper, Cu 0.149 mg
VITAMINS
Name Amount
Vitamin A, IU 1 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.282 mg
Vitamin B-12 0.33 µg
Vitamin C, total ascorbic acid 1.9 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.38 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.3 µg
Carotene, alpha 0 µg
Carotene, beta 1 µg