Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned



FOOD NAME

Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned belongs to Beef Products category. In 100 g, it has 272 kcal of energy, 27 g of protein, 17.4 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 13.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 27 g
Total lipid (fat) 17.4 g
Carbohydrate, by difference 0 g
Energy 272 kcal
Energy 1140 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.191 mg
Folic acid 0 µg
Cholesterol 89 mg
Fatty acids, total trans 0.753 g
Fatty acids, total monounsaturated 7.64 g
Fatty acids, total polyunsaturated 0.501 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 6.55 g
SFA 16:0 3.34 g
SFA 18:0 2.5 g
SFA 20:0 0.008 g
SFA 14:0 0.443 g
SFA 15:0 0.072 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 17:0 0.169 g
SFA 12:0 0.008 g
MINERALS
Name Amount
Calcium, Ca 28 mg
Magnesium, Mg 23 mg
Iron, Fe 2.78 mg
Phosphorus, P 226 mg
Potassium, K 380 mg
Sodium, Na 91 mg
Zinc, Zn 6.4 mg
Copper, Cu 0.087 mg
VITAMINS
Name Amount
Vitamin A, IU 9 IU
Vitamin A, RAE 3 µg
Vitamin B-6 0.428 mg
Vitamin B-12 2.8 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 2 IU
Vitamin E (alpha-tocopherol) 0.12 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 1.6 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
Folate, DFE 11 µg
Manganese, Mn 0.012 mg
Ash 1.16 g
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Thiamin 0.045 mg
Folate, total 11 µg
Folate, food 11 µg
Theobromine 0 mg
Lutein + zeaxanthin 0 µg
Niacin 5.83 mg
Leucine 2.1 g
Water 54.5 g
Pantothenic acid 0.807 mg
Selenium, Se 21.6 µg
Lysine 2.24 g
Cystine 0.278 g
Valine 1.33 g
Arginine 1.76 g
Histidine 0.877 g
Aspartic acid 2.43 g
Serine 1.08 g
Choline, total 84.8 mg
Betaine 9.5 mg
Isoleucine 1.19 g
PUFA 18:3 n-6 c,c,c 0.009 g
PUFA 18:2 0.424 g
PUFA 20:4 0.046 g
PUFA 18:4 0 g
MUFA 20:1 0.057 g
MUFA 22:1 0 g
Tryptophan 0.137 g
Threonine 1.04 g
Methionine 0.694 g
Phenylalanine 1.05 g
Tyrosine 0.83 g
Alanine 1.69 g
Glutamic acid 4.05 g
Glycine 1.83 g
Proline 1.38 g
PUFA 22:6 n-3 (DHA) 0 g
MUFA 14:1 0.135 g
MUFA 16:1 0.603 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
MUFA 17:1 0.157 g
TFA 18:1 t 0.753 g
Retinol 3 µg
Fatty acids, total trans-monoenoic 0.753 g
Vitamin D3 (cholecalciferol) 0 µg
MUFA 18:1 6.41 g
PUFA 18:3 0.009 g
Vitamin B-12, added 0 µg