Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
FOOD NAME
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised
FOOD CATEGORY
Beef Products
FOOD DESCRIPTION
Food Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised belongs to Beef Products category. In 100 g, it has 372 kcal of energy, 23.3 g of protein, 31 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 18.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 23.3 | g |
Total lipid (fat) | 31 | g |
Carbohydrate, by difference | 0 | g |
Energy | 372 | kcal |
Energy | 1560 | kJ |
Alcohol, ethyl | 0 | g |
Caffeine | 0 | mg |
Fiber, total dietary | 0 | g |
Riboflavin | 0.304 | mg |
Folic acid | 0 | µg |
Cholesterol | 88 | mg |
Fatty acids, total monounsaturated | 15.1 | g |
Fatty acids, total polyunsaturated | 1.26 | g |
Sugars, total including NLEA | 0 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 13.8 | g |
SFA 16:0 | 7.24 | g |
SFA 18:0 | 4.93 | g |
SFA 14:0 | 0.908 | g |
SFA 4:0 | 0 | g |
SFA 6:0 | 0 | g |
SFA 10:0 | 0.023 | g |
SFA 8:0 | 0 | g |
SFA 12:0 | 0.025 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 23 | mg |
Magnesium, Mg | 22 | mg |
Iron, Fe | 2.34 | mg |
Phosphorus, P | 160 | mg |
Potassium, K | 248 | mg |
Sodium, Na | 61 | mg |
Zinc, Zn | 5.19 | mg |
Copper, Cu | 0.075 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 29 | IU |
Vitamin A, RAE | 9 | µg |
Vitamin B-6 | 0.462 | mg |
Vitamin B-12 | 2.06 | µg |
Vitamin C, total ascorbic acid | 0 | mg |
Vitamin D (D2 + D3) | 0.2 | µg |
Vitamin D (D2 + D3), International Units | 8 | IU |
Vitamin K (phylloquinone) | 1.6 | µg |
Carotene, alpha | 0 | µg |
Carotene, beta | 0 | µg |