Bread, whole-wheat, commercially prepared, toasted



FOOD NAME

Bread, whole-wheat, commercially prepared, toasted

FOOD CATEGORY

Baked Products

FOOD DESCRIPTION

Food Bread, whole-wheat, commercially prepared, toasted belongs to Baked Products category. In 100 g, it has 306 kcal of energy, 16.3 g of protein, 4.07 g of total lipids (fat), 51.2 g of carbohydrate and 5.77 g of sugar. The amount of energy represents 15.3 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 16.3 g
Total lipid (fat) 4.07 g
Carbohydrate, by difference 51.2 g
Energy 306 kcal
Energy 1280 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 7.5 g
Riboflavin 0.284 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 1.02 g
Fatty acids, total monounsaturated 1.97 g
Fatty acids, total polyunsaturated 0.74 g
Sugars, total including NLEA 5.77 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.922 g
SFA 16:0 0.496 g
SFA 18:0 0.386 g
SFA 20:0 0.011 g
SFA 14:0 0.005 g
SFA 22:0 0.011 g
SFA 15:0 0.001 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0.009 g
SFA 17:0 0.004 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 130 mg
Magnesium, Mg 99 mg
Iron, Fe 2.96 mg
Phosphorus, P 303 mg
Potassium, K 326 mg
Sodium, Na 565 mg
Zinc, Zn 2.15 mg
Copper, Cu 0.67 mg
VITAMINS
Name Amount
Vitamin A, IU 4 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.237 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.63 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 9 µg
Carotene, alpha 0 µg
Carotene, beta 2 µg