Cake, chocolate, prepared from recipe without frosting



FOOD NAME

Cake, chocolate, prepared from recipe without frosting

FOOD CATEGORY

Baked Products

FOOD DESCRIPTION

Food Cake, chocolate, prepared from recipe without frosting belongs to Baked Products category. In 100 g, it has 371 kcal of energy, 5.3 g of protein, 15.1 g of total lipids (fat), 53.4 g of carbohydrate and 0 g of sugar. The amount of energy represents 18.55 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 5.3 g
Total lipid (fat) 15.1 g
Carbohydrate, by difference 53.4 g
Energy 371 kcal
Energy 1550 kJ
Alcohol, ethyl 0 g
Fiber, total dietary 1.6 g
Riboflavin 0.213 mg
Folic acid 17 µg
Cholesterol 58 mg
Fatty acids, total monounsaturated 6.04 g
Fatty acids, total polyunsaturated 2.76 g
LIPIDS
Name Amount
Fatty acids, total saturated 5.43 g
SFA 16:0 2.84 g
SFA 18:0 2.39 g
SFA 14:0 0.101 g
SFA 4:0 0.017 g
SFA 6:0 0.01 g
SFA 10:0 0.014 g
SFA 8:0 0.006 g
SFA 12:0 0.015 g
MINERALS
Name Amount
Calcium, Ca 60 mg
Magnesium, Mg 32 mg
Iron, Fe 1.61 mg
Phosphorus, P 106 mg
Potassium, K 140 mg
Sodium, Na 315 mg
Zinc, Zn 0.69 mg
Copper, Cu 0.207 mg
VITAMINS
Name Amount
Vitamin A, IU 140 IU
Vitamin B-6 0.041 mg
Vitamin B-12 0.16 µg
Vitamin C, total ascorbic acid 0.2 mg