Cake, sponge, prepared from recipe



FOOD NAME

Cake, sponge, prepared from recipe

FOOD CATEGORY

Baked Products

FOOD DESCRIPTION

Food Cake, sponge, prepared from recipe belongs to Baked Products category. In 100 g, it has 297 kcal of energy, 7.3 g of protein, 4.3 g of total lipids (fat), 57.7 g of carbohydrate and 0 g of sugar. The amount of energy represents 14.85 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 7.3 g
Total lipid (fat) 4.3 g
Carbohydrate, by difference 57.7 g
Energy 297 kcal
Energy 1240 kJ
Riboflavin 0.301 mg
Folic acid 20 µg
Cholesterol 170 mg
Fatty acids, total monounsaturated 1.58 g
Fatty acids, total polyunsaturated 0.649 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.3 g
SFA 16:0 0.943 g
SFA 18:0 0.322 g
SFA 14:0 0.014 g
SFA 10:0 0.001 g
SFA 8:0 0.001 g
SFA 12:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 42 mg
Magnesium, Mg 9 mg
Iron, Fe 1.58 mg
Phosphorus, P 100 mg
Potassium, K 141 mg
Sodium, Na 228 mg
Zinc, Zn 0.59 mg
Copper, Cu 0.056 mg
VITAMINS
Name Amount
Vitamin A, IU 258 IU
Vitamin A, RAE 77 µg
Vitamin B-6 0.059 mg
Vitamin B-12 0.37 µg
Vitamin C, total ascorbic acid 0 mg
OTHERS
Name Amount
Folate, DFE 53 µg
Retinol 77 µg
Thiamin 0.159 mg
Folate, food 19 µg
Tryptophan 0.089 g
Threonine 0.308 g
Methionine 0.192 g
Phenylalanine 0.374 g
Tyrosine 0.277 g
Alanine 0.35 g
Glutamic acid 1.43 g
Glycine 0.25 g
Proline 0.468 g
PUFA 22:6 n-3 (DHA) 0.015 g
MUFA 16:1 0.122 g
PUFA 2:5 n-3 (EPA) 0.001 g
Ash 1.3 g
Manganese, Mn 0.167 mg
Water 29.4 g
Isoleucine 0.35 g
Leucine 0.59 g
Lysine 0.418 g
Cystine 0.161 g
Valine 0.395 g
Arginine 0.404 g
Histidine 0.172 g
Aspartic acid 0.6 g
Serine 0.498 g
MUFA 18:1 1.44 g
PUFA 18:2 0.556 g
PUFA 18:3 0.019 g
PUFA 20:4 0.058 g
MUFA 20:1 0.011 g
MUFA 22:1 0.001 g
Niacin 1.2 mg
Pantothenic acid 0.546 mg
Selenium, Se 18.5 µg
Folate, total 39 µg