Cookies, chocolate chip, commercially prepared, soft-type
FOOD NAME
Cookies, chocolate chip, commercially prepared, soft-type
FOOD CATEGORY
Baked Products
FOOD DESCRIPTION
Food Cookies, chocolate chip, commercially prepared, soft-type belongs to Baked Products category. In 100 g, it has 444 kcal of energy, 3.63 g of protein, 19.8 g of total lipids (fat), 65.8 g of carbohydrate and 37.1 g of sugar. The amount of energy represents 22.2 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 3.63 | g |
Total lipid (fat) | 19.8 | g |
Carbohydrate, by difference | 65.8 | g |
Energy | 444 | kcal |
Energy | 1860 | kJ |
Fiber, total dietary | 1.8 | g |
Riboflavin | 0.283 | mg |
Folic acid | 25 | µg |
Fatty acids, total trans | 0.055 | g |
Fatty acids, total monounsaturated | 6.97 | g |
Fatty acids, total polyunsaturated | 1.79 | g |
Sugars, total including NLEA | 37.1 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 9.75 | g |
SFA 16:0 | 7.29 | g |
SFA 18:0 | 2.11 | g |
SFA 20:0 | 0.099 | g |
SFA 14:0 | 0.14 | g |
SFA 22:0 | 0.018 | g |
SFA 15:0 | 0.011 | g |
SFA 4:0 | 0 | g |
SFA 6:0 | 0 | g |
SFA 10:0 | 0.011 | g |
SFA 8:0 | 0.003 | g |
SFA 17:0 | 0.024 | g |
SFA 12:0 | 0.031 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 17 | mg |
Magnesium, Mg | 29 | mg |
Iron, Fe | 4.07 | mg |
Phosphorus, P | 61 | mg |
Potassium, K | 130 | mg |
Sodium, Na | 276 | mg |
Zinc, Zn | 0.54 | mg |
Copper, Cu | 0.227 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 0 | IU |
Vitamin A, RAE | 0 | µg |
Vitamin B-6 | 0.05 | mg |
Vitamin B-12 | 0 | µg |
Vitamin E (alpha-tocopherol) | 1.55 | mg |
Vitamin K (Dihydrophylloquinone) | 0 | µg |
Vitamin K (phylloquinone) | 2.4 | µg |
OTHERS | ||
Name | Amount | |
PUFA 18:2 CLAs | 0.005 | g |
PUFA 20:2 n-6 c,c | 0 | g |
MUFA 16:1 c | 0.032 | g |
PUFA 18:3 n-6 c,c,c | 0.007 | g |
PUFA 20:3 | 0.005 | g |
MUFA 18:1 | 6.9 | g |
PUFA 18:2 | 1.72 | g |
PUFA 18:3 | 0.057 | g |
PUFA 20:4 | 0.003 | g |
PUFA 18:4 | 0 | g |
MUFA 20:1 | 0.028 | g |
TFA 18:1 t | 0.01 | g |
Sucrose | 22.1 | g |
Glucose | 8.34 | g |
Maltose | 0.31 | g |
Water | 9.88 | g |
Selenium, Se | 3.1 | µg |
Tocopherol, beta | 0.1 | mg |
Tocopherol, gamma | 0.81 | mg |
Tocotrienol, alpha | 1.6 | mg |
Tocotrienol, beta | 0.61 | mg |
Niacin | 2.06 | mg |
Pantothenic acid | 0.36 | mg |
Folate, DFE | 45 | µg |
Retinol | 0 | µg |
MUFA 24:1 c | 0.001 | g |
MUFA 18:1 c | 6.9 | g |
PUFA 18:2 n-6 c,c | 1.67 | g |
Ash | 0.97 | g |
Starch | 24 | g |
Fructose | 6.33 | g |
PUFA 22:5 n-3 (DPA) | 0 | g |
SFA 24:0 | 0.017 | g |
MUFA 17:1 | 0.005 | g |
Fatty acids, total trans-monoenoic | 0.01 | g |
MUFA 15:1 | 0.002 | g |
PUFA 18:3 n-3 c,c,c (ALA) | 0.051 | g |
PUFA 20:3 n-3 | 0.005 | g |
PUFA 18:3i | 0 | g |
Galactose | 0 | g |
Manganese, Mn | 0.423 | mg |
Tocopherol, delta | 0.04 | mg |
Tocotrienol, gamma | 2.27 | mg |
Tocotrienol, delta | 0.69 | mg |
Thiamin | 0.14 | mg |
Folate, total | 27 | µg |
Folate, food | 2 | µg |
PUFA 22:6 n-3 (DHA) | 0 | g |
MUFA 16:1 | 0.032 | g |
PUFA 2:5 n-3 (EPA) | 0 | g |
PUFA 22:4 | 0 | g |
TFA 16:1 t | 0 | g |
Lactose | 0 | g |
MUFA 22:1 c | 0 | g |
Vitamin K (Menaquinone-4) | 0 | µg |
TFA 22:1 t | 0 | g |
TFA 18:2 t not further defined | 0.045 | g |
MUFA 22:1 | 0 | g |
Fatty acids, total trans-polyenoic | 0.045 | g |
PUFA 20:3 n-6 | 0 | g |
Tryptophan | 0.051 | g |
Threonine | 0.117 | g |
Methionine | 0.069 | g |
Phenylalanine | 0.177 | g |
Tyrosine | 0.118 | g |
Alanine | 0.119 | g |
Glutamic acid | 1.06 | g |
Glycine | 0.116 | g |
Proline | 0.367 | g |
Isoleucine | 0.154 | g |
Leucine | 0.268 | g |
Lysine | 0.156 | g |
Cystine | 0.069 | g |
Valine | 0.179 | g |
Arginine | 0.14 | g |
Histidine | 0.073 | g |
Aspartic acid | 0.195 | g |
Serine | 0.193 | g |