Doughnuts, french crullers, glazed
FOOD NAME
Doughnuts, french crullers, glazed
FOOD CATEGORY
Baked Products
FOOD DESCRIPTION
Food Doughnuts, french crullers, glazed belongs to Baked Products category. In 100 g, it has 412 kcal of energy, 3.1 g of protein, 18.3 g of total lipids (fat), 59.5 g of carbohydrate and 35.1 g of sugar. The amount of energy represents 20.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
| PROXIMATES | ||
|---|---|---|
| Name | Amount | |
| Protein | 3.1 | g |
| Total lipid (fat) | 18.3 | g |
| Carbohydrate, by difference | 59.5 | g |
| Energy | 412 | kcal |
| Energy | 1720 | kJ |
| Alcohol, ethyl | 0 | g |
| Caffeine | 0 | mg |
| Fiber, total dietary | 1.2 | g |
| Riboflavin | 0.23 | mg |
| Folic acid | 34 | µg |
| Cholesterol | 11 | mg |
| Fatty acids, total monounsaturated | 10.4 | g |
| Fatty acids, total polyunsaturated | 2.28 | g |
| Sugars, total including NLEA | 35.1 | g |
| LIPIDS | ||
| Name | Amount | |
| Fatty acids, total saturated | 4.67 | g |
| SFA 16:0 | 2.4 | g |
| SFA 18:0 | 2.18 | g |
| SFA 14:0 | 0.091 | g |
| SFA 4:0 | 0 | g |
| SFA 6:0 | 0 | g |
| SFA 10:0 | 0 | g |
| SFA 8:0 | 0 | g |
| SFA 12:0 | 0 | g |
| MINERALS | ||
| Name | Amount | |
| Calcium, Ca | 26 | mg |
| Magnesium, Mg | 12 | mg |
| Iron, Fe | 2.42 | mg |
| Phosphorus, P | 123 | mg |
| Potassium, K | 78 | mg |
| Sodium, Na | 345 | mg |
| Zinc, Zn | 0.26 | mg |
| Copper, Cu | 0.07 | mg |
| VITAMINS | ||
| Name | Amount | |
| Vitamin A, IU | 8 | IU |
| Vitamin A, RAE | 2 | µg |
| Vitamin B-6 | 0.02 | mg |
| Vitamin B-12 | 0.05 | µg |
| Vitamin C, total ascorbic acid | 0 | mg |
| Vitamin D (D2 + D3) | 0 | µg |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin E (alpha-tocopherol) | 0.16 | mg |
| Vitamin E, added | 0 | mg |
| Vitamin K (phylloquinone) | 8 | µg |
| Carotene, alpha | 0 | µg |
| Carotene, beta | 1 | µg |
| OTHERS | ||
| Name | Amount | |
| PUFA 22:5 n-3 (DPA) | 0 | g |
| PUFA 18:4 | 0 | g |
| Theobromine | 0 | mg |
| Lutein + zeaxanthin | 6 | µg |
| Cryptoxanthin, beta | 0 | µg |
| Lycopene | 0 | µg |
| Retinol | 2 | µg |
| Folate, total | 42 | µg |
| Folate, DFE | 66 | µg |
| Choline, total | 29.1 | mg |
| Ash | 1.1 | g |
| Folate, food | 8 | µg |
| Tryptophan | 0.045 | g |
| Threonine | 0.106 | g |
| Methionine | 0.055 | g |
| Phenylalanine | 0.147 | g |
| Tyrosine | 0.101 | g |
| Alanine | 0.107 | g |
| Glutamic acid | 0.891 | g |
| Glycine | 0.105 | g |
| Proline | 0.305 | g |
| PUFA 2:5 n-3 (EPA) | 0 | g |
| Thiamin | 0.181 | mg |
| Water | 17.9 | g |
| Isoleucine | 0.132 | g |
| Leucine | 0.232 | g |
| Lysine | 0.146 | g |
| Cystine | 0.06 | g |
| Valine | 0.149 | g |
| Arginine | 0.137 | g |
| Histidine | 0.068 | g |
| Aspartic acid | 0.189 | g |
| Serine | 0.171 | g |
| MUFA 22:1 | 0 | g |
| Vitamin B-12, added | 0 | µg |
| Selenium, Se | 2.2 | µg |
| MUFA 18:1 | 10.4 | g |
| PUFA 18:2 | 2.17 | g |
| PUFA 18:3 | 0.115 | g |
| PUFA 20:4 | 0.002 | g |
| MUFA 20:1 | 0 | g |
| Niacin | 2.13 | mg |
| Pantothenic acid | 0.216 | mg |
| PUFA 22:6 n-3 (DHA) | 0.001 | g |
| MUFA 16:1 | 0.006 | g |
| Manganese, Mn | 0.215 | mg |