Doughnuts, yeast-leavened, glazed, enriched (includes honey buns)



FOOD NAME

Doughnuts, yeast-leavened, glazed, enriched (includes honey buns)

FOOD CATEGORY

Baked Products

FOOD DESCRIPTION

Food Doughnuts, yeast-leavened, glazed, enriched (includes honey buns) belongs to Baked Products category. In 100 g, it has 421 kcal of energy, 6.14 g of protein, 22.7 g of total lipids (fat), 47.9 g of carbohydrate and 22.8 g of sugar. The amount of energy represents 21.05 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 6.14 g
Total lipid (fat) 22.7 g
Carbohydrate, by difference 47.9 g
Energy 421 kcal
Energy 1760 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 2.1 g
Riboflavin 0.185 mg
Folic acid 68 µg
Cholesterol 30 mg
Fatty acids, total trans 0.455 g
Fatty acids, total monounsaturated 7.25 g
Fatty acids, total polyunsaturated 3.59 g
Sugars, total including NLEA 22.8 g
LIPIDS
Name Amount
Fatty acids, total saturated 9.45 g
SFA 16:0 7.34 g
SFA 18:0 1.63 g
SFA 20:0 0.071 g
SFA 14:0 0.2 g
SFA 22:0 0.027 g
SFA 15:0 0.01 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.011 g
SFA 8:0 0.01 g
SFA 17:0 0.022 g
SFA 12:0 0.115 g
MINERALS
Name Amount
Calcium, Ca 101 mg
Magnesium, Mg 17 mg
Iron, Fe 2.38 mg
Phosphorus, P 117 mg
Potassium, K 102 mg
Sodium, Na 316 mg
Zinc, Zn 0.61 mg
Copper, Cu 0.088 mg
VITAMINS
Name Amount
Vitamin A, IU 23 IU
Vitamin A, RAE 5 µg
Vitamin B-6 0.037 mg
Vitamin B-12 0.11 µg
Vitamin C, total ascorbic acid 1.2 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D (D2 + D3), International Units 3 IU
Vitamin E (alpha-tocopherol) 1.43 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 34.4 µg
Vitamin K (phylloquinone) 11.5 µg
Carotene, alpha 1 µg
Carotene, beta 3 µg