Cereals ready-to-eat, QUAKER, Shredded Wheat, bagged cereal



FOOD NAME

Cereals ready-to-eat, QUAKER, Shredded Wheat, bagged cereal

FOOD CATEGORY

Breakfast Cereals

FOOD DESCRIPTION

Food Cereals ready-to-eat, QUAKER, Shredded Wheat, bagged cereal belongs to Breakfast Cereals category. In 100 g, it has 348 kcal of energy, 11.2 g of protein, 2.01 g of total lipids (fat), 81 g of carbohydrate and 0.81 g of sugar. The amount of energy represents 17.4 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 11.2 g
Total lipid (fat) 2.01 g
Carbohydrate, by difference 81 g
Energy 348 kcal
Energy 1460 kJ
Fiber, total dietary 11.8 g
Riboflavin 0.105 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.304 g
Fatty acids, total polyunsaturated 1.22 g
Sugars, total including NLEA 0.81 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.405 g
MINERALS
Name Amount
Calcium, Ca 45 mg
Magnesium, Mg 172 mg
Iron, Fe 3.33 mg
Phosphorus, P 362 mg
Potassium, K 358 mg
Sodium, Na 4 mg
Zinc, Zn 2.54 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.256 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0 mg
OTHERS
Name Amount
Water 4.2 g
Niacin 5.24 mg
Ash 1.54 g
Thiamin 0.226 mg
Folate, total 51 µg
Folate, food 51 µg
Folate, DFE 51 µg