Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes



FOOD NAME

Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes

FOOD CATEGORY

Breakfast Cereals

FOOD DESCRIPTION

Food Cereals ready-to-eat, MALT-O-MEAL, Frosted Flakes belongs to Breakfast Cereals category. In 100 g, it has 389 kcal of energy, 4.25 g of protein, 0.87 g of total lipids (fat), 90.2 g of carbohydrate and 39.3 g of sugar. The amount of energy represents 19.45 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 4.25 g
Total lipid (fat) 0.87 g
Carbohydrate, by difference 90.2 g
Energy 389 kcal
Energy 1630 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 1.2 g
Riboflavin 1.37 mg
Folic acid 304 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.171 g
Fatty acids, total polyunsaturated 0.435 g
Sugars, total including NLEA 39.3 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.107 g
SFA 16:0 0.088 g
SFA 18:0 0.016 g
SFA 14:0 0.001 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 3 mg
Magnesium, Mg 12 mg
Iron, Fe 11.6 mg
Phosphorus, P 46 mg
Potassium, K 82 mg
Sodium, Na 451 mg
Zinc, Zn 0.24 mg
Copper, Cu 0.12 mg
VITAMINS
Name Amount
Vitamin A, IU 1610 IU
Vitamin A, RAE 454 µg
Vitamin B-6 1.61 mg
Vitamin B-12 4.84 µg
Vitamin C, total ascorbic acid 19.4 mg
Vitamin D (D2 + D3) 3.2 µg
Vitamin D (D2 + D3), International Units 129 IU
Vitamin E (alpha-tocopherol) 0.09 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.2 µg
Carotene, alpha 36 µg
Carotene, beta 54 µg