Pie, fried pies, cherry



FOOD NAME

Pie, fried pies, cherry

FOOD CATEGORY

Baked Products

FOOD DESCRIPTION

Food Pie, fried pies, cherry belongs to Baked Products category. In 100 g, it has 316 kcal of energy, 3 g of protein, 16.1 g of total lipids (fat), 42.6 g of carbohydrate and 0 g of sugar. The amount of energy represents 15.8 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 3 g
Total lipid (fat) 16.1 g
Carbohydrate, by difference 42.6 g
Energy 316 kcal
Energy 1320 kJ
Fiber, total dietary 2.6 g
Riboflavin 0.106 mg
Folic acid 15 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 7.45 g
Fatty acids, total polyunsaturated 5.38 g
LIPIDS
Name Amount
Fatty acids, total saturated 2.46 g
SFA 16:0 1.52 g
SFA 18:0 0.834 g
SFA 14:0 0.032 g
SFA 4:0 0.001 g
SFA 10:0 0.001 g
SFA 12:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 22 mg
Magnesium, Mg 10 mg
Iron, Fe 1.22 mg
Phosphorus, P 43 mg
Potassium, K 65 mg
Sodium, Na 374 mg
Zinc, Zn 0.23 mg
Copper, Cu 0.047 mg
VITAMINS
Name Amount
Vitamin A, IU 172 IU
Vitamin A, RAE 9 µg
Vitamin B-6 0.03 mg
Vitamin B-12 0.08 µg
Vitamin C, total ascorbic acid 1.3 mg