Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw



FOOD NAME

Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw belongs to Beef Products category. In 100 g, it has 228 kcal of energy, 19.3 g of protein, 16.7 g of total lipids (fat), 0.12 g of carbohydrate and 0 g of sugar. The amount of energy represents 11.4 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 19.3 g
Total lipid (fat) 16.7 g
Carbohydrate, by difference 0.12 g
Energy 228 kcal
Energy 954 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.244 mg
Folic acid 0 µg
Cholesterol 68 mg
Fatty acids, total monounsaturated 7.88 g
Fatty acids, total polyunsaturated 0.794 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 7.36 g
SFA 16:0 3.91 g
SFA 18:0 2.59 g
SFA 14:0 0.491 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.013 g
SFA 8:0 0 g
SFA 12:0 0.013 g
MINERALS
Name Amount
Calcium, Ca 8 mg
Magnesium, Mg 20 mg
Iron, Fe 1.81 mg
Phosphorus, P 137 mg
Potassium, K 246 mg
Sodium, Na 52 mg
Zinc, Zn 4.96 mg
Copper, Cu 0.07 mg
VITAMINS
Name Amount
Vitamin A, IU 15 IU
Vitamin A, RAE 4 µg
Vitamin B-6 0.407 mg
Vitamin B-12 1.73 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D (D2 + D3), International Units 5 IU
Vitamin K (phylloquinone) 1.5 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg