Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D



FOOD NAME

Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D

FOOD CATEGORY

Legumes and Legume Products

FOOD DESCRIPTION

Food Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D belongs to Legumes and Legume Products category. In 100 g, it has 34 kcal of energy, 2.62 g of protein, 0.85 g of total lipids (fat), 3.85 g of carbohydrate and 0.41 g of sugar. The amount of energy represents 1.7 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.62 g
Total lipid (fat) 0.85 g
Carbohydrate, by difference 3.85 g
Energy 34 kcal
Energy 140 kJ
Fiber, total dietary 0.6 g
Riboflavin 0.174 mg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.263 g
Fatty acids, total polyunsaturated 0.558 g
Sugars, total including NLEA 0.41 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.078 g
MINERALS
Name Amount
Calcium, Ca 123 mg
Magnesium, Mg 13 mg
Iron, Fe 0.46 mg
Phosphorus, P 103 mg
Potassium, K 117 mg
Sodium, Na 63 mg
Zinc, Zn 0.1 mg
VITAMINS
Name Amount
Vitamin A, IU 206 IU
Vitamin B-12 0.23 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 1 µg
Vitamin D (D2 + D3), International Units 41 IU