Cereals ready-to-eat, POST, Honeycomb Cereal



FOOD NAME

Cereals ready-to-eat, POST, Honeycomb Cereal

FOOD CATEGORY

Breakfast Cereals

FOOD DESCRIPTION

Food Cereals ready-to-eat, POST, Honeycomb Cereal belongs to Breakfast Cereals category. In 100 g, it has 394 kcal of energy, 6.01 g of protein, 2.93 g of total lipids (fat), 86.6 g of carbohydrate and 31.5 g of sugar. The amount of energy represents 19.7 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 6.01 g
Total lipid (fat) 2.93 g
Carbohydrate, by difference 86.6 g
Energy 394 kcal
Energy 1650 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 3.2 g
Riboflavin 1.33 mg
Folic acid 294 µg
Cholesterol 0 mg
Fatty acids, total trans 0.01 g
Fatty acids, total monounsaturated 0.6 g
Fatty acids, total polyunsaturated 0.91 g
Sugars, total including NLEA 31.5 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.29 g
SFA 16:0 1.08 g
SFA 18:0 0.104 g
SFA 14:0 0.01 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0.018 g
MINERALS
Name Amount
Calcium, Ca 11 mg
Magnesium, Mg 45 mg
Iron, Fe 8.44 mg
Phosphorus, P 132 mg
Potassium, K 142 mg
Sodium, Na 553 mg
Zinc, Zn 4.69 mg
Copper, Cu 0.13 mg
VITAMINS
Name Amount
Vitamin A, IU 2340 IU
Vitamin A, RAE 678 µg
Vitamin B-6 1.56 mg
Vitamin B-12 4.69 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 7.8 µg
Vitamin D (D2 + D3), International Units 313 IU
Vitamin E (alpha-tocopherol) 0.17 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.6 µg
Carotene, alpha 30 µg
Carotene, beta 46 µg