Cereals, CREAM OF WHEAT, regular, 10 minute cooking, dry



FOOD NAME

Cereals, CREAM OF WHEAT, regular, 10 minute cooking, dry

FOOD CATEGORY

Breakfast Cereals

FOOD DESCRIPTION

Food Cereals, CREAM OF WHEAT, regular, 10 minute cooking, dry belongs to Breakfast Cereals category. In 100 g, it has 370 kcal of energy, 10.5 g of protein, 1.5 g of total lipids (fat), 76.5 g of carbohydrate and 0.2 g of sugar. The amount of energy represents 18.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 10.5 g
Total lipid (fat) 1.5 g
Carbohydrate, by difference 76.5 g
Energy 370 kcal
Energy 1550 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 3.8 g
Riboflavin 0.2 mg
Folic acid 87 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.205 g
Fatty acids, total polyunsaturated 0.829 g
Sugars, total including NLEA 0.2 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.238 g
SFA 16:0 0.223 g
SFA 18:0 0.014 g
SFA 14:0 0.001 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 606 mg
Magnesium, Mg 27 mg
Iron, Fe 28.6 mg
Phosphorus, P 115 mg
Potassium, K 120 mg
Sodium, Na 7 mg
Zinc, Zn 0.88 mg
Copper, Cu 0.206 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.108 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.11 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.5 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg