Turkey, back, from whole bird, meat only, with added solution, raw



FOOD NAME

Turkey, back, from whole bird, meat only, with added solution, raw

FOOD CATEGORY

Poultry Products

FOOD DESCRIPTION

Food Turkey, back, from whole bird, meat only, with added solution, raw belongs to Poultry Products category. In 100 g, it has 115 kcal of energy, 19.3 g of protein, 4.12 g of total lipids (fat), 0.15 g of carbohydrate and 0.1 g of sugar. The amount of energy represents 5.75 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 19.3 g
Total lipid (fat) 4.12 g
Carbohydrate, by difference 0.15 g
Energy 115 kcal
Energy 480 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.247 mg
Cholesterol 79 mg
Fatty acids, total trans 0.052 g
Fatty acids, total monounsaturated 1.24 g
Fatty acids, total polyunsaturated 1.01 g
Sugars, total including NLEA 0.1 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.12 g
SFA 16:0 0.721 g
SFA 18:0 0.313 g
SFA 20:0 0.005 g
SFA 14:0 0.039 g
SFA 22:0 0.005 g
SFA 15:0 0.006 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.003 g
SFA 8:0 0 g
SFA 17:0 0.011 g
SFA 12:0 0.017 g
MINERALS
Name Amount
Calcium, Ca 15 mg
Magnesium, Mg 21 mg
Iron, Fe 0.9 mg
Phosphorus, P 191 mg
Potassium, K 226 mg
Sodium, Na 167 mg
Zinc, Zn 2.68 mg
Copper, Cu 0.106 mg
VITAMINS
Name Amount
Vitamin A, IU 43 IU
Vitamin A, RAE 13 µg
Vitamin B-6 0.425 mg
Vitamin B-12 2.05 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.3 µg
Vitamin D (D2 + D3), International Units 13 IU
Vitamin E (alpha-tocopherol) 0.12 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg